Restaurant Assistant Manager - Growth, Training & Benefits

McDonald's Fergus

Fergus

On-site

CAD 3,122,000 - 4,447,000

Full time

14 days+
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Benefits offered by this job

Dental plan
Health care plan
RRSP

Job summary

McDonald's Fergus is seeking an Assistant Restaurant Manager to oversee daily operations, implement procedures, and ensure great customer service at the Fergus location in Ontario. You will manage inventory, cost control, and supervise staff while upholding health and safety standards.

The role requires conducting performance reviews, addressing customer concerns, and planning, organizing, and evaluating day-to-day operations in a fast-paced setting.

Qualifications

  • College, CEGEP or other non-university certificate or diploma (3 months to less than 1 year).
  • 1 year to less than 2 years of experience.
  • English language proficiency.

Responsibilities

  • Determine type of services to be offered and implement operational procedures.
  • Conduct performance reviews.
  • Cost products and services.
  • Organize and maintain inventory.
  • Ensure health and safety regulations are followed.
  • Address customers' complaints or concerns.
  • Provide customer service.
  • Plan, organize, direct, control and evaluate daily operations.

Education

College diploma / College certificate (3 months to <1 year)

Job description

McDonald's Fergus is seeking an Assistant Restaurant Manager to oversee daily operations, implement procedures, and ensure great customer service at the Fergus location in Ontario. You will manage inventory, cost control, and supervise staff while upholding health and safety standards.

The role requires conducting performance reviews, addressing customer concerns, and planning, organizing, and evaluating day-to-day operations in a fast-paced setting.

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