restaurant assistant manager

Bar Centrale di Terroni; Toronto; On-site; CAD 50,000 - 65,000; Full time

Job summary

A renowned restaurant in Toronto is seeking a dedicated individual to oversee staff operations and ensure efficient daily functions. The role includes monitoring staff performance, recruiting, training, and addressing customer complaints. Candidates should have 2-3 years of experience and a background in college or CEGEP education. This is a permanent position with benefits such as health care and dental plans.

Benefits

Dental plan

Health care plan

Qualifications

• 2 years to less than 3 years of experience required.

Responsibilities

• Monitor staff performance
• Plan and organize daily operations
• Recruit staff
• Set staff work schedules
• Train staff
• Conduct performance reviews
• Ensure health and safety regulations are followed
• Lead instructing individuals
• Address customers' complaints or concerns

Education

College / CEGEP

Job description

Overview

Education: College / CEGEP; Experience: 2 years to less than 3 years.

Responsibilities

• Monitor staff performance
• Plan and organize daily operations
• Recruit staff
• Set staff work schedules
• Train staff
• Conduct performance reviews
• Ensure health and safety regulations are followed
• Leading / instructing individuals
• Address customers' complaints or concerns

Benefits

• Dental plan
• Health care plan

Terms

• Work Term: Permanent
• Work Language: English
• Hours: 37.5 hours per week