restaurant assistant manager

NAVNATH ENTERPRISES INC; Edmonton; On-site; CAD 40,000 - 55,000; Full time

Job summary

A local catering company in Canada seeks a Food and Beverage Manager to oversee daily operations, manage staff, and ensure compliance with liquor regulations. The ideal candidate has 1-2 years of experience, strong interpersonal skills, and can work in a fast-paced environment. This permanent position offers 40 hours of work per week.

Qualifications

• 1 year to less than 2 years of experience required.

Responsibilities

• Develop budget to determine cost of food, ingredients, alcohol, kitchen and cleaning supplies.
• Evaluate daily operations.
• Monitor staff performance.
• Plan and organize daily operations.
• Recruit staff.
• Set staff work schedules.
• Supervise staff.
• Train staff.
• Determine type of services to be offered and implement operational procedures.
• Balance cash and complete balance sheets, cash reports and related forms.
• Enforce provincial / territorial liquor legislation and regulations.
• Negotiate arrangements with suppliers for food and other supplies.
• Negotiate with clients for catering or use of facilities.
• Address customers' complaints or concerns.
• Manage events.

Skills

Client focus

Efficient interpersonal skills

Excellent oral communication

Flexibility

Organized

Team player

Education

College / CEGEP

Job description

Education

• College / CEGEP

Tasks

• Develop budget to determine cost of food, ingredients, alcohol, kitchen and cleaning supplies
• Evaluate daily operations
• Monitor staff performance
• Plan and organize daily operations
• Recruit staff
• Set staff work schedules
• Supervise staff
• Train staff
• Determine type of services to be offered and implement operational procedures
• Balance cash and complete balance sheets, cash reports and related forms
• Enforce provincial / territorial liquor legislation and regulations
• Negotiate arrangements with suppliers for food and other supplies
• Negotiate with clients for catering or use of facilities
• Address customers\' complaints or concerns
• Manage events

Supervision

• 3-4 people

Certificates, licences, memberships, and courses

• First Aid Certificate
• CPR Certificate
• ProServe program

Work conditions and physical capabilities

• Fast-paced environment
• Handling heavy loads
• Attention to detail
• Combination of sitting, standing, walking
• Standing for extended periods

Personal suitability

• Client focus
• Efficient interpersonal skills
• Excellent oral communication
• Flexibility
• Organized
• Team player

Screening questions

• Are you available for shift or on-call work?
• Are you available to start on the date listed in the job posting?
• Are you currently a student?
• Are you willing to relocate for this position?
• Do you have experience working in this field?

Experience

• 1 year to less than 2 years
• Durée de l\'emploi : Permanent
• Langue de travail : Anglais
• Heures de travail : 40 hours per week