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restaurant assistant manager

KFC

Canmore

On-site

CAD 30,000 - 60,000

Full time

Today
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Job summary

A popular fast food restaurant in Canmore is seeking a Restaurant Assistant Manager to oversee daily operations, manage staff, and ensure customer satisfaction. The ideal candidate will have a college education and 2 to 3 years of management experience in a fast-paced environment. Responsibilities include staff supervision, operational management, and customer service. This position offers flexible hours and is full-time with $26 per hour. Interested applicants must be Canadian citizens or permanent residents.

Qualifications

  • 2 to less than 3 years in restaurant management.

Responsibilities

  • Evaluate daily operations.
  • Modify food preparation methods and menu prices.
  • Monitor staff performance.
  • Plan and organize daily operations.
  • Recruit and train staff.
  • Address customers' complaints.

Skills

Staff supervision
Operational management
Customer service
Inventory management

Education

College/CEGEP
Job description
restaurant assistant manager

Posted on December 22, 2025 by a licensed third‑party for Employer details KFC

Location

702 Bow Valley Trail, Canmore, AB T1W 2H4 – On site

Salary & Hours

$26.00 per hour; 30 to 44 hours per week; Full time; Permanent employment

Shift

Morning, Day, Evening, Night, Weekend, Overtime required; Flexible hours

Responsibilities
  • Evaluate daily operations
  • Modify food preparation methods and menu prices according to the restaurant budget
  • Monitor revenues to determine labour cost
  • Monitor staff performance
  • Plan and organize daily operations
  • Recruit staff
  • Set staff work schedules
  • Supervise staff
  • Train staff
  • Determine type of services to be offered and implement operational procedures
  • Organize and maintain inventory
  • Negotiate arrangements with suppliers for food and other supplies
  • Negotiate with clients for catering or use of facilities
  • Address customers' complaints or concerns
Qualifications

Education: College/CEGEP

Experience: 2 to less than 3 years in restaurant management

Work setting

Fast food outlet or concession – Fast‑paced environment, work under pressure, tight deadlines, physically demanding.

EEO Statement

This employer promotes equal employment opportunities for all job applicants, including those self‑identifying as a member of these groups: newcomers and refugees, youths, mature workers, visible minorities. All interested applicants are strongly encouraged to apply. The employer is committed to providing all job applicants with equal employment opportunities, and promoting inclusion.

Who can apply for this job?
  • a Canadian citizen
  • a permanent resident of Canada
  • a temporary resident of Canada with a valid work permit
Advertised until

2026-01-12

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