restaurant assistant manager

Government of Canada; Airdrie; On-site; CAD 40,000 - 55,000; Full time

Job summary

A government agency in Airdrie, Alberta is looking for a candidate to manage restaurant operations, focusing on budget analysis and staff supervision. Applicants must have a secondary school graduation certificate and at least one year of experience in a similar role. This position requires strong communication skills and attention to detail. Work must be completed on-site, with no option for remote work. Candidates should be team players with the ability to multitask and work under pressure.

Qualifications

• 1 to 2 years of experience in a supervisory role.
• Experience in managing restaurant operations.
• Knowledge of health and safety regulations.

Responsibilities

• Analyze budget to boost and maintain the restaurant’s profits.
• Monitor and evaluate daily operations.
• Supervise and train staff.

Skills

Attention to detail

Client focus

Team player

Excellent oral communication

Excellent written communication

Ability to multitask

Flexibility

Education

Secondary (high) school graduation certificate

Job description

Overview Languages

English

Education

• Secondary (high) school graduation certificate
• or equivalent experience

Experience

1 year to less than 2 years

On site

Work must be completed at the physical location. There is no option to work remotely.

Responsibilities Tasks

• Analyze budget to boost and maintain the restaurant’s profits
• Evaluate daily operations
• Monitor staff performance
• Plan and organize daily operations
• Recruit staff
• Set staff work schedules
• Supervise staff
• Train staff
• Determine type of services to be offered and implement operational procedures
• Conduct performance reviews
• Organize and maintain inventory
• Ensure health and safety regulations are followed
• Negotiate arrangements with suppliers for food and other supplies
• Participate in marketing plans and implementation
• Leading/instructing individuals
• Address customers' complaints or concerns
• Provide customer service

Supervision

• 1 to 2 people
• 3-4 people
• 5-10 people

Additional information Work conditions and physical capabilities

• Fast-paced environment
• Work under pressure
• Tight deadlines
• Repetitive tasks
• Physically demanding
• Attention to detail

Personal suitability

• Accurate
• Client focus
• Dependability
• Efficient interpersonal skills
• Excellent oral communication
• Excellent written communication
• Flexibility
• Organized
• Reliability
• Team player
• Ability to multitask