Resident-Centric Executive Chef | Hands-On Leader

Sienna Senior Living; Kamloops; On-site; CAD 55,000 - 58,000; Full time

Job summary

A leading senior living community in Kamloops, BC, is seeking an Executive Chef to elevate culinary offerings and enhance resident satisfaction. This permanent full-time role involves overseeing kitchen operations, crafting innovative menus, and leading a passionate culinary team. The ideal candidate has a degree in culinary arts, 3-5 years of experience in a leadership role, and a commitment to food safety. A competitive salary with benefits is offered.

Benefits

Work-life balance

Career development opportunities

Health & Dental benefits program

RRSP with employer match

Employee Share Purchase Plan

Qualifications

• 3-5 years of experience in retirement living or hospitality with leadership roles.
• Ability to lead, train, and motivate culinary teams effectively.
• Hands-on experience in managing kitchen budgets and controlling food costs.

Responsibilities

• Lead culinary team in selecting, planning, and organizing kitchen operations.
• Ensure dishes are fresh, tasty, and visually appealing.
• Solicit feedback from residents to enhance the dining experience.

Skills

Leadership

Culinary skills

Food safety management

Communication

Problem-solving

Education

Degree or diploma in culinary arts

Certification in food safety

Job description

A leading senior living community in Kamloops, BC, is seeking an Executive Chef to elevate culinary offerings and enhance resident satisfaction. This permanent full-time role involves overseeing kitchen operations, crafting innovative menus, and leading a passionate culinary team. The ideal candidate has a degree in culinary arts, 3-5 years of experience in a leadership role, and a commitment to food safety. A competitive salary with benefits is offered.