Registered Dietitian Diabetes Educator

Windsor Essex Community Health Centre

Windsor

On-site

CAD 60,000 - 76,000

Full time

3 days ago
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Benefits offered by this job

Professional development opportunities
Wellness days
Employee Assistance Program
HOOPP (Healthcare of Ontario Pension)

Job summary

Windsor Essex Community Health Centre is seeking a Registered Dietitian for the Diabetes Wellness Site. You will conduct nutritional assessments, develop client-specific diabetes nutrition plans, and provide education and counseling to diverse populations in line with Ontario standards.

The role involves collaboration with physicians and a broad inter-professional team, chart documentation, and public speaking as needed. Evening hours and travel within Windsor-Essex may occur.

Qualifications

  • 3-5 years clinical counselling and community diabetes nutrition experience.
  • Strong knowledge of nutritional issues and community health resources.
  • Experience with diabetes and chronic diseases.
  • Must have or be working towards a CDE designation.
  • Knowledge of diabetes in adults (Type 1, Type 2, gestational, prediabetes).
  • Excellent communication and presentation skills for counselling.
  • Ability to work independently and in a team setting.
  • Evening hours and occasional weekends may be required.
  • Experience in program development, implementation, monitoring and evaluation.
  • Proficiency with computers and MS Office.
  • Police clearance or vulnerable sector check is an asset.
  • Bilingual language skills are an asset.
  • Driver’s license and reliable transportation within Windsor-Essex County.

Responsibilities

  • Assess nutritional status and client goals and tailor plans.
  • Provide diabetes nutrition counselling with practical dietary guidance.
  • Educate diverse clients on healthier habits and self-management.
  • Participate in inter-professional team planning and meetings.
  • Document chart notes per standards; engage in reviews and case conferences.
  • Develop diabetes nutrition plans respecting culture and income.
  • Network with partners to ensure continuum of care.
  • Review referrals and determine eligibility for treatment.
  • Collaborate with primary care providers and endocrinologists to optimize care.
  • Public speaking at various venues as required.
  • Involve clients and families in care and monitor progress.
  • Communicate progress to referring physicians and team members.
  • Perform other duties to support the organization’s mission and quality improvement.

Skills

Diabetes nutrition counselling
Communication skills
Public speaking
Team collaboration
Microsoft Office
Bilingual (EN/FR/AR) asset

Education

Bachelor of Science in Nutrition and Food
Registration with the College of Dietitians of Ontario
CDE designation in progress
Police clearance / vulnerable sector check

Tools

Microsoft Office

Job description

Company:Windsor Essex Community Health Centre, Diabetes Wellness site (2885 Lauzon Parkway)

Classification:Full-Time Temporary, 35 Hours per week (up to 15 months)

Date Posted: September 21, 2026

At weCHC, we’re more than a workplace — we’re a purpose-driven team passionate about creating healthier communities. Our work supports a diverse population, often with complex and unique needs, and we meet this challenge with compassion, innovation, and commitment. Whether you’re looking to grow your career or take the next step in a meaningful role, weCHC offers the opportunity to contribute to something bigger, alongside colleagues who value collaboration, inclusion, and belonging.

WHAT WE OFFER
  • A dynamic and supportive work environment
  • A comprehensive employment package supporting your health and wellbeing, which may include the following based on employment status:
    • Professional development opportunities
    • Wellness days
    • Employee Assistance Program
    • HOOPP (Healthcare of Ontario Pension Plan)
CORE RESPONSIBILITIES OF THE POSITION

The Registered Dietitian functions as a member of the inter-professional team and performs nutritional assessments, development of client-focused diabetes nutritional plans, health education/counseling, and other clinical activities according to the College of Dietitians of Ontario standards of practice and Diabetes Canada guidelines. The Registered Dietitian will also:

  • Assess client nutritional status by gaining an understanding of the client’s goals, psychological outlook, cultural background and clinical profile.
  • Provide written and verbal instructions to clients, translating scientific information about healthy diabetes eating into practical dietary advice for people based on their goals and lifestyles.
  • Educate and advise a wide range of clients with pre-diabetes, Type 1 and Type 2 Diabetes based on the client’s goals and practical ways in which they can improve their health by adopting healthier habits and facilitating self-management.
  • Participate as a member of the inter-professional team in all functions such as planning and team meetings.
  • Contribute to chart documentation as per College of Registered Dietitians of Ontario Standards, weCHC policies and practices; participate in chart reviews and case conferences to referring/non-referring Physicians, Endocrinologists or primary health care provider.
  • Perform assessments and develop diabetes nutritional plans incorporating clients’ health goals, culture and income.
  • Network with internal and community partners to ensure an optimal continuum of health and social services for clients/patients.
  • Review client referral from prescribing physician/endocrinologist, as well as the client’s eligibility for treatment/nutritional counselling and consult with the physician if the client is found ineligible for treatment and provide rationale.
  • Work collaboratively with prescribing primary care providers, endocrinologists, and other health care providers to provide optimal client care.
  • Public speaking in various venues as required.
  • Involve client and family in all aspects of their nutritional care and lifestyle by monitoring client progress on a regular basis and working within the client’s circle of care to ensure positive client outcomes.
  • Communicate client progress to referring/non-referring Physicians, Endocrinologists, or Primary Healthcare providers as needed.
  • Perform other duties that support the mission and vision of the organization and/or as assigned based on position responsibilities and/or site requirements.
  • Participate in quality improvement of the program and organization, as required.
SKILLS, KNOWLEDGE & EXPERIENCE REQUIRED
  • 3-5 years clinical counselling and community diabetes nutrition experience required.
  • Strong knowledge of nutritional issues affecting clients, thorough knowledge of community-based health care and resources.
  • Experience working with clients with an emphasis on diabetes and other chronic diseases.
  • Must have or be working towards a Certified Diabetes Educator (CDE) designation.
  • Strong knowledge of diabetes affecting adults with Type 1, Type 2, gestational and prediabetes clients.
  • Excellent communication and presentation skills with a demonstrated ability to undertake diabetes nutritional/general counselling (individual and group).
  • Demonstrated ability to work independently and as a team member within an evolving role in an inter-professional environment.
  • Ability to work in a variety of social and physical settings during regular business hours and in the evening. Occasional weekend work may be required.
  • Experience in program development, implementation, monitoring and evaluation.
  • Excellent follow-up and follow through skills with ability to identify and resolve problems in a timely manner.
  • Proficiency in the use of computers/various software applications, including, Microsoft Office programs.
  • Completion of a Public Health Unit, Food Handler Course, or equivalent program is an asset.
  • Bilingual (English/French/Arabic) language skills an asset.
  • Current, valid Class “G” Driver’s License and reliable transportation to support travel across Windsor-Essex County, as required
Education and certificate requirements
  • Bachelor of Science in Nutrition and Food from a recognized university
  • Member in good standing and current registration with the College of Dietitians of Ontario
  • Working towards or completion of Certified Diabetes Educator (CDE) designation
  • Completion of a police clearance and vulnerable sector check prior to commencing employment

We thank all applicants for their interest, however only those selected for an interview will be contacted.

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