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Molson Coors in Toronto is seeking a Brewing Quality Specialist to lead quality programs for Brewing and Seltzer, monitor trends, and drive continuous improvement across the site. You will work with stakeholders as a Subject Matter Expert to support the Quality and Food Safety Plan.
The role reports to the Quality Manager, Toronto Brewery, and requires strong technical quality knowledge in beverage manufacturing, regulatory awareness, and solid auditing experience.
Requisition ID: 39499
Cheers to creating an incredible tomorrow!
At Molson Coors, we tackle big challenges and defy the status quo. With a proud legacy of excellence, an incredible portfolio of beer, seltzers, spirits, and non-alcohol brands, and a bold vision for our future... we’re on the path to transforming the beverage industry. That requires remarkable individuals who are curious, tenacious, and never afraid to fail forward.
We seek, value and respect everyone’s unique perspectives and experiences knowing that we are stronger together. We collaborate as a team and celebrate each other’s successes.
Here’sto crafting careers and creating new legacies.
The Brewing Quality Specialist will be responsible for the development and continuous improvement of the brewing and seltzer department quality programs, leading to the delivery of the Brewery and National Quality Continuous Improvement Strategy. This includes, but its not limited to, monitoring of analytical and microbiological trends for compliance, reviewing quality process deviations and root cause analysis, and continuous improvement support in sensory, GMP and food safety. The individual is responsible for working with key stakeholders as a Subject Matter Expert in managing and improving results necessary to achieve the Quality Business Needs as well as the brewery’s Quality and Food Safety Plan.
The Brewing Quality Specialist understands the Quality and Food Safety priorities and drives improvement in technical and system aspects of the business including Quality KPI's, Quality Management System, Food Safety, GMP, Sanitation, quality loss elimination, consumer satisfaction, quality defect management, and innovation initiatives.
This person reports to the Quality Manager, Toronto Brewery.
Molson Coors is an equal opportunity employer. We invite applications from candidates of all backgrounds, race, color, religion, sex, national origin, age, disability, veteran status or any other characteristic.
At Molson Coors, we’re committed to paying people fairly and equitably for the work they do.
Job Posting Total Rewards Offerings: $89,900.00 - $118,000.00 (posting salary range) + 11% target short term incentive + $11,000 on average spent on benefits per employee, including but not limited to health, dental, vision, retirement with above market employer match, wellness incentives and EAP + paid time off (including holidays, vacation days and sick days).
The posting range provided above for salary is what we, in good faith, believe we would pay for this role at the time of this posting. We ultimately pay based on a number of non-discriminatory factors that inform pay decisions including but not limited to the required work location, previous work experience, skill set and internal equity.