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production supervisor - food and beverage processing

Delmar Foods

St. Marys

On-site

CAD 45,000 - 55,000

Full time

Today
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Job summary

A local food processing company in St. Marys, Ontario, seeks a dedicated Supervisor to oversee food production processes. Responsibilities include minimizing hazards, training workers, and enhancing productivity. The ideal candidate must have a secondary school graduation certificate and at least two years of relevant experience in a clean, fast-paced environment. Health benefits are included.

Benefits

Health benefits
Dental plan
Health care plan
Vision care benefits

Qualifications

  • Minimum 2 years of experience in food production.
  • Ability to work independently and under pressure.

Responsibilities

  • Minimize hazards at all stages of the food production process.
  • Train staff/workers in job duties and safety procedures.
  • Recommend personnel actions such as hiring and promotions.
  • Prepare production and other reports.
  • Recommend measures to improve productivity and product quality.
  • Supervise and coordinate activities of workers.
  • Order materials, equipment and supplies.

Skills

Efficient interpersonal skills
Excellent oral communication
Excellent written communication
Flexibility
Judgement
Organized
Team player
Values and ethics
Reliability
Accurate
Time management

Education

Secondary (high) school graduation certificate
Job description
Overview
Languages

English

Education
  • Secondary (high) school graduation certificate
Experience

2 years to less than 3 years

On site

Work must be completed at the physical location. There is no option to work remotely.

Work site environment
  • Clean
  • Hot
Responsibilities
  • Minimize hazards at all stages of the food production process
  • Train staff/workers in job duties, safety procedures and company policies
  • Recommend personnel actions such as hiring and promotions
  • Prepare production and other reports
  • Recommend measures to improve productivity and product quality
  • Supervise, co-ordinate and schedule (and possibly review) activities of workers
  • Establish methods to meet work schedules and co-ordinate work activities with other work units
  • Requisition or order materials, equipment and supplies
Supervision
  • Staff in various areas of responsibility
  • Process control and machine operators, food and beverage processing
  • Testers and graders, food and beverage processing
Additional information
  • Ability to work independently
  • Fast-paced environment
  • Attention to detail
  • Work under pressure
  • Tight deadlines
Personal suitability
  • Efficient interpersonal skills
  • Excellent oral communication
  • Excellent written communication
  • Flexibility
  • Judgement
  • Organized
  • Team player
  • Values and ethics
  • Reliability
  • Accurate
  • Time management
Benefits
  • Health benefits
  • Dental plan
  • Health care plan
  • Vision care benefits
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