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production supervisor - food and beverage processing

RIO'S BISTRO CORP.

Edmonton

On-site

CAD 60,000 - 80,000

Full time

Today
Be an early applicant

Job summary

A local food and beverage processing company in Edmonton, AB, seeks a Production Supervisor to oversee food production. This full-time position requires 2 to 3 years of experience, relevant certificates, and strong team skills. The supervisor will manage staff, ensure safety standards, and drive improvements in productivity and product quality. Competitive hourly wage and various work shifts available.

Benefits

Parking available

Qualifications

  • 2 years to less than 3 years of experience in food and beverage processing.
  • Safe quality foods (SQF) Certificate required.
  • Workplace Hazardous Materials Information System (WHMIS) Certificate required.
  • First Aid Certificate required.

Responsibilities

  • Minimize hazards at all stages of the food production process.
  • Train staff in job duties and safety procedures.
  • Prepare production reports and recommend measures to improve quality.
  • Supervise and coordinate activities of workers.

Skills

Team player
Judgement
Reliability
Organized

Education

Secondary (high) school graduation certificate

Tools

MS Excel
Word processing software
MS Windows
Job description
production supervisor - food and beverage processing

Posted onOctober 28, 2025 by Employer details RIO'S BISTRO CORP.

Job details
  • Location Edmonton , AB T5M 3S5
  • Salary 25.50 hourly / 35 hours per week
  • Terms of employment Permanent employment Full time
  • Overtime required, Early morning, Morning, Day, Evening, Night, Weekend, Shift, On call, Flexible hours, Overtime available
  • Secondary (high) school graduation certificate
Experience

2 years to less than 3 years

Work must be completed at the physical location. There is no option to work remotely.

  • Cold/refrigerated
  • Odours
  • Clean
  • Hot
Work setting
  • On-site customer service
  • Urban area
  • Fast moving consumer goods (FMCG)
Responsibilities
Tasks
  • Minimize hazards at all stages of the food production process
  • Train staff/workers in job duties, safety procedures and company policies
  • Recommend personnel actions such as hiring and promotions
  • Prepare production and other reports
  • Recommend measures to improve productivity and product quality
  • Supervise, co-ordinate and schedule (and possibly review) activities of workers
  • Establish methods to meet work schedules and co-ordinate work activities with other work units
  • Requisition or order materials, equipment and supplies
  • Direct quality control inspections
  • Organize and maintain inventory
  • Plan and implement changes to machinery and equipment, production systems and methods of work
  • Develop equipment maintenance schedules and recommend the replacement of machines
  • Hire, supervise and train or oversee training of employees in the use of new equipment or production techniques
  • Plan and organize daily operations
  • Maintain an inventory of raw materials and finished products to prevent shortages
  • Evaluate daily operations
  • Develop production schedules and duty assignments to ensure proper functioning
Supervision
  • 5-10 people
  • Process control and machine operators, food and beverage processing
Credentials
Certificates, licences, memberships, and courses
  • Safe quality foods (SQF) Certificate
  • Workplace Hazardous Materials Information System (WHMIS) Certificate
  • First Aid Certificate
Experience and specialization
Computer and technology knowledge
  • Word processing software
  • MS Excel
  • MS Windows
  • Internet
  • Project management software
Manufacturing sector experience
  • Food
Type of industry experience
  • Chemical
  • Beverage
Specialization or experience
  • Specialized environmental skills and knowledge
Specialization/experience (business sales and services)
  • Distribution
Additional information
Security and safety
  • Criminal record check
Transportation/travel information
  • Willing to travel regularly
  • Public transportation is available
Work conditions and physical capabilities
  • Ability to work independently
  • Fast-paced environment
  • Work under pressure
  • Physically demanding
Personal suitability
  • Judgement
  • Organized
  • Team player
  • Values and ethics
  • Reliability
Other benefits
  • Parking available
Who can apply for this job?

The employer accepts applications from:

  • Canadian citizens and permanent or temporary residents of Canada
  • other candidates, with or without a valid Canadian work permit
Advertised until

2025-11-27

Important notice: This job posting was posted directly by the employer on Job Bank. The Government of Canada has taken steps to make sure it is accurate and reliable but cannot guarantee its authenticity.

RIO'S BISTRO CORP.
  • Manufacturing
  • 3job postings advertised
  • Medium-sized business(between 5 and 100 employees)
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