Produce Clerk — Fast-Paced Role with Benefits

Avenue.io Inc.; Innisfail; On-site; CAD 32,000 - 42,000; Full time

Benefits offered by this job

Loyalty discounts on merchandise

Employee and Family Assistance Program

Team Member Volunteer Program

Long Term Service Awards

Leadership Development Program

Job summary

Central Alberta Co-op in Innisfail, AB is seeking a full-time Produce Clerk to join our team. The role includes handling fresh produce, customer service, inventory management, and FIFO practices. Availability includes weekdays and weekends with varying shifts, and benefits become available after 3 months.

Responsibilities include assisting customers, maintaining displays, and ensuring food safety standards. Applicants must be at least 14 years old with any required permits.

Qualifications

• Outstanding customer service and communication skills
• Strong organizational skills
• Ability to work in a fast-paced environment
• Team player with the ability to work independently
• Ability to lift up to 50 lbs; some heavy lifting is required
• Applicants must be over 14 years old; a permit may be required by employment standards

Responsibilities

• Provide exceptional customer service
• Guide customers to specific items
• Assist in receiving and inspecting fresh produce
• Stock, face, cull and rotate inventory (FIFO)
• Wash, cut, and package product for fresh cut program
• Water plants and maintain flowers
• Ensure display of fresh produce
• Operate equipment safely
• Maintain temperature logs and ensure food safety guidelines
• Verify package dates and remove expired products
• Stay informed about recalls and required responses
• Practice safe food handling procedures and wear appropriate attire
• Perform additional duties as assigned by the manager

Skills

Customer service

Organizational skills

Fast-paced environment

Team player

Heavy lifting

Job description

Central Alberta Co-op in Innisfail, AB is seeking a full-time Produce Clerk to join our team. The role includes handling fresh produce, customer service, inventory management, and FIFO practices. Availability includes weekdays and weekends with varying shifts, and benefits become available after 3 months.

Responsibilities include assisting customers, maintaining displays, and ensuring food safety standards. Applicants must be at least 14 years old with any required permits.