Pastry Cook: Elevated Desserts, Health Benefits

EightSix Network Inc; Toronto; On-site; CAD 35,000 - 50,000; Full time

Job summary

A distinguished dining establishment in Toronto is seeking a skilled Pastry Cook to craft exquisite desserts, from traditional recipes to modern plated creations. The ideal candidate will have at least 2 years of experience, strong attention to detail, and excellent communication skills, thriving in a fast-paced kitchen. This role offers comprehensive health benefits and a supportive work environment in one of Toronto’s premier dining locations.

Benefits

Comprehensive health and wellness benefits

Employee discounts on dining experiences

Supportive work environment

Qualifications

• 2 or more years of experience as a pastry cook, baker, or similar role.
• Excellent communication skills for coordination with kitchen staff and management.
• Strong focus on precision and consistency in every dessert crafted.
• Comprehensive knowledge of food industry regulations and safety standards.
• Ability to stand for long hours and lift up to 20kgs.
• Willingness to work mornings and weekends for peak readiness.

Responsibilities

• Maintain high standards in taste, texture, and visual presentation for desserts.
• Monitor inventory levels and manage supplies to reduce waste.
• Adhere to food industry regulations and maintain a clean work environment.
• Work effectively both independently and with a team during service hours.

Skills

Communication

Attention to Detail

Teamwork

Job description

A distinguished dining establishment in Toronto is seeking a skilled Pastry Cook to craft exquisite desserts, from traditional recipes to modern plated creations. The ideal candidate will have at least 2 years of experience, strong attention to detail, and excellent communication skills, thriving in a fast-paced kitchen. This role offers comprehensive health benefits and a supportive work environment in one of Toronto’s premier dining locations.