Pastry Cook — Creative Desserts, Growth & Benefits

EightSix Network; Vancouver; On-site; CAD 35,000 - 50,000; Full time

Job summary

A vibrant restaurant group in Vancouver is seeking a Pastry Cook to join their dynamic team. The ideal candidate will have a passion for confectionery, a minimum of 2 years of experience, and creativity in design and decorating. Responsibilities include creating pastry items, inspecting ingredients, and adhering to food safety regulations. This exciting position offers the opportunity to work in a fast-paced environment.

Benefits

Competitive wages

Hands-on training

Dining discounts across brands

Qualifications

• Minimum of 2 years as a pastry cook, baker, or similar.
• Completion of a culinary pastry program is an asset.
• Must have physical stamina to lift moderate amounts of weight.

Responsibilities

• Create and prepare pastry items according to menu.
• Inspect ingredient quality and measure accurately.
• Ensure compliance with food safety regulations.

Skills

Minimum 2 years of pastry cook or baker experience

Energetic with a passion for sweets

Creative ability in design and decorating

Excellent team player

Ability to stand for long periods of time

Education

Completion of related pastry culinary program

Food Safe certification

Tools

Kitchen equipment knowledge

Job description

A vibrant restaurant group in Vancouver is seeking a Pastry Cook to join their dynamic team. The ideal candidate will have a passion for confectionery, a minimum of 2 years of experience, and creativity in design and decorating. Responsibilities include creating pastry items, inspecting ingredients, and adhering to food safety regulations. This exciting position offers the opportunity to work in a fast-paced environment.