Enable job alerts via email!

pastry chef

CAFE ROUGE PATISSERIE

Toronto

On-site

CAD 60,000 - 80,000

Full time

Today
Be an early applicant

Generate a tailored resume in minutes

Land an interview and earn more. Learn more

Job summary

A Toronto bakery is seeking a full-time Pastry Chef to maintain food costs and create new recipes while supervising up to 10 staff members. The ideal candidate has a relevant trades certificate, 3-5 years of experience in the field, and strong leadership skills. This position does not allow for remote work and promotes equal employment opportunities.

Qualifications

  • 3 years to less than 5 years of relevant experience.
  • Experience with French bakery goods and desserts.

Responsibilities

  • Maintain records of food costs, consumption, sales and inventory.
  • Demonstrate new cooking techniques and new equipment to cooking staff.
  • Create new recipes.
  • Prepare and cook meals or specialty foods.
  • Supervise activities of sous-chefs and other kitchen staff.
  • Train staff in preparation, cooking and handling of food.

Skills

Leadership
Interpersonal skills
Initiative
Organized
Team player

Education

Other trades certificate or diploma
Job description
Job details
  • Salary 37.00 hourly / 35 to 40 hours per week
  • Terms of employment Permanent employment Full time
  • Starts as soon as possible
  • Source Job Bank #3436401
Languages

English or French

Education
  • Other trades certificate or diploma
Experience

3 years to less than 5 years

Work must be completed at the physical location. There is no option to work remotely.

Work setting
  • Urban area
  • Bakery
Ranks of chefs
  • Pastry chef
Responsibilities
  • Maintain records of food costs, consumption, sales and inventory
  • Demonstrate new cooking techniques and new equipment to cooking staff
  • Create new recipes
  • Prepare and cook meals or specialty foods
  • Supervise activities of sous‑chefs, specialist chefs, chefs and cooks
  • Train staff in preparation, cooking and handling of food
Supervision

5-10 people

Experience and specialization
  • French
  • Bakery goods and desserts
  • Desserts and pastries
Work conditions and physical capabilities
  • Fast‑paced environment
  • Handling heavy loads
  • Physically demanding
  • Combination of sitting, standing, walking
  • Standing for extended periods
Personal suitability
  • Leadership
  • Efficient interpersonal skills
  • Initiative
  • Organized
  • Reliability
  • Team player
Equal Employment Opportunity

This employer promotes equal employment opportunities for all job applicants, including those self‑identifying as a member of these groups:

Employment groups
  • Support for persons with disabilities
    • Provides awareness training to employees to create a welcoming work environment for persons with disabilities
  • Support for newcomers and refugees
    • Recruits newcomers and/or refugees who were displaced by a conflict or a natural disaster (for example: Ukraine, Afghanistan, etc.)
  • Support for youths
    • Offers on‑the‑job training tailored to youth
Who can apply for this job?
  • a permanent resident of Canada
  • a temporary resident of Canada with a valid work permit

Do not apply if you are not authorized to work in Canada. The employer will not respond to your application.

Advertised until

2025-12-17

Important notice: This job posting was posted directly by the employer on Job Bank. The Government of Canada has taken steps to make sure it is accurate and reliable but cannot guarantee its authenticity.

CAFE ROUGE PATISSERIE
  • Retail trade
  • 1 job posting advertised
  • Medium‑sized business (between 5 and 100 employees)
Get your free, confidential resume review.
or drag and drop a PDF, DOC, DOCX, ODT, or PAGES file up to 5MB.