pastry chef

The Happy Baker; Fredericton; On-site; CAD 30,000 - 60,000; Full time

Job summary

A local bakery in Fredericton seeks a Pastry Chef to create recipes and supervise kitchen staff. The role requires 1 to 2 years of experience and offers permanent, full-time employment with a salary of $18.00 hourly for 35 to 40 hours a week. Ideal candidates should have leadership skills and a high school diploma.

Qualifications

• 1 to 2 years of experience in bakery or food preparation.
• Experience supervising kitchen staff and cooks.

Responsibilities

• Estimate amount and costs of supplies and food items.
• Create new recipes.
• Supervise cooks and other kitchen staff.
• Prepare and cook food on a regular basis or for special guests.
• Train staff in food preparation, cooking, and handling.

Skills

Leadership

Efficient interpersonal skills

Flexibility

Initiative

Organized

Education

Secondary (high) school graduation certificate

Job description

Posted on November 03, 2025 by a licensed third-party for Employer details The Happy Baker

Job details

• Location: 169 Dundonald St. Fredericton, NB E3B 1W1
• Salary: 18.00 hourly / 35 to 40 hours per week
• Terms of employment: Permanent employment, Full time
• Secondary (high) school graduation certificate

Experience

1 year to less than 2 years

Work setting

• Bakery

Ranks of chefs

• Pastry chef

Responsibilities

• Estimate amount and costs of supplies and food items
• Create new recipes
• Supervise cooks and other kitchen staff
• Prepare and cook food on a regular basis, or for special guests or functions
• Train staff in preparation, cooking and handling of food

Supervision

• 3-4 people

Work conditions and physical capabilities

• Fast-paced environment
• Handling heavy loads
• Physically demanding
• Standing for extended periods

Personal suitability

• Leadership
• Efficient interpersonal skills
• Flexibility
• Initiative
• Organized