Turn this role into an interview — a resume and cover letter built around what this employer wants.
Tim Hortons in Alberta seeks a baker to prioritize guest satisfaction while producing popular bakery items in a fast-paced shop. You will help deliver exceptional guest experiences, assist with inventory control and food-safety protocols, and work with a friendly team.
Experience of 1–2 years in commercial baking or equivalent education is preferred; lifting 25 lbs and multitasking are required.
As a Baker at Tim Hortons, your top priority is guest satisfaction!
Whether you are the very first person our guests encounter, or produce the best loved bakery items that our guests come to enjoy, you will have the opportunity to deliver and create exceptional guest experiences. Your energy and passion for guest service are what make you a top team member in this fast-paced environment while your ability to multi-task and communicate with your fellow team members will contribute to your success.
We prefer one to two years experience in a commercial baking environment or education equivalent. Proven ability in Production Management including inventory control, waste minimization, and food safety protocols are essential.
Why work for us?
Customer service background preferred
Must be able to lift 25 lbs
Previous experience in Quick Service an asset
Friendly and outgoing
Job applicants responding to this posting may be applying to a Tim Hortons® restaurant independently owned and operated by a franchisee and, if so, any hiring decisions will be made by the franchisee.
By submitting this application, I acknowledge that most Tim Hortons® restaurants are independently owned and operated by franchisees. In that regard, I understand that I may be applying to a Tim Hortons® restaurant owned by a franchisee and, if so, any hiring decisions will be made by the franchisee. Accommodations available upon request.