manager, restaurant

Wing Snob; City of Leduc; On-site; CAD 30,000 - 60,000; Full time

Job summary

A restaurant chain in Leduc, AB, is seeking an experienced Restaurant Manager to oversee daily operations and lead a team of 3-4 staff. Responsibilities include managing budgets, staffing, and ensuring high customer service standards. Candidates must possess leadership skills and ideally have prior experience in the food service industry. Pay is $45.90 per hour for a full-time position with benefits including on-site parking.

Benefits

On-site parking

Qualifications

• Experience of 7 months to less than 1 year in a food service or restaurant setting.
• Ability to ensure high customer service standards are maintained.
• Experience in supervising and training staff.

Responsibilities

• Lead the restaurant team and oversee daily operations.
• Analyze budget to maintain profitability.
• Recruit and train staff, setting work schedules.
• Monitor staff performance and address customer complaints.

Skills

Leadership

Customer Service

Multitasking

Organizational Skills

Job description

Wing Snob is seeking a Restaurant Manager.

Posted on November 17, 2025.

Overview

We are seeking an experienced and dynamic Restaurant Manager to lead our team and ensure the smooth operation of our establishment. The ideal candidate will possess strong leadership skills, a passion for food service, and a comprehensive understanding of restaurant management. This role involves overseeing daily operations, maintaining high standards of customer service, and fostering a positive environment for staff and guests alike. Prior experience in food industry settings such as hospitality, hotel, or restaurant environments is highly valued.

Duties

• Analyze budget to boost and maintain the restaurant’s profits
• Evaluate daily operations
• Modify food preparation methods and menu prices according to the restaurant budget
• Monitor revenues to determine labour cost
• Monitor staff performance
• Plan and organize daily operations
• Recruit staff
• Set staff work schedules
• Supervise staff
• Train staff
• Balance cash and complete balance sheets, cash reports and related forms
• Conduct performance reviews
• Organize and maintain inventory
• Ensure health and safety regulations are followed
• Negotiate with clients for catering or use of facilities
• Leading/instructing individuals
• Address customers' complaints or concerns
• Provide customer service

Experience Requirements

• 7 months to less than 1 year

Supervision & Team Size

• 3-4 people

Transportation

• Own transportation
• Public transportation available

Personal Suitability

• Accurate
• Client focus
• Flexibility
• Organized
• Team player
• Ability to multitask

How to Apply

Direct Apply via email: [e-mail]

The job posting includes screening questions. Please answer the following questions when applying:

• Are you authorized to work in Canada?
• Do you have experience working in this field?

Benefits

• On-site parking

Work Location

• Leduc, AB (In person)

Compensation

• Pay: $45.90 per hour

Job Information

• Job type: Full-time
• Expected hours: 35–40 per week
• Starts: as soon as possible
• Vacancies: 1