LINE COOKS - OLIVE GARDEN WINNIPEG POLO PARK

Olive Garden; Winnipeg; Hybrid; CAD 19,000 - 30,000; Full time

Benefits offered by this job

20% dining discount

Flexible scheduling

Competitive wages

Growth opportunities

Job summary

Olive Garden in Winnipeg, MB is hiring a Line Cook dedicated to delivering high-quality dishes and flawless plate presentation. You will perform line checks, ensure food quality, and maintain a clean, sanitized workspace while following safety policies.

We value strong communication, reliability, and flexibility. Prior line cook experience is a plus, and there is 20% dining discount, flexible scheduling, competitive wages, and opportunities for growth.

Qualifications

• Proven ability to work in a fast-paced kitchen.
• Food Safety certification or willingness to obtain within 3 months.
• Excellent communication and organizational skills.
• Reliable, punctual and flexible with scheduling.

Responsibilities

• Prepare and maintain line stock for service.
• Ensure food quality and consistent plating.
• Plate food according to specifications.
• Open and close procedures as instructed.
• Keep work area and equipment clean and sanitized.
• Complete cleaning tasks as directed.
• Adhere to Food Safety policies and log records.

Skills

Communication

Organization

Reliability

Punctuality

Flexibility

Teamwork

Food Safety

Job description

Overview:

In Italy and at Olive Garden, it is all about the food. As a line cook, you must have a strong passion for delivering and flawlessly executing recipes and plate presentation to delight our guests. Our line cooks also have a firm commitment to the highest safety and sanitation standards.

One key to our success is the high standards we set for ourselves and each other. That includes placing the health and safety of our team members and guests as a top priority. We are committed to the highest safety and sanitation practices, including ensuring team member wellness and maintaining clean restaurants.

Our Winning Family Starts With You! Check out these great benefits!

What you will do in this role:

• Complete line check pars to ensure that enough product is prepared and kept ready for service
• Ensure the quality of food is outstanding each and every time
• Plate food to specifications to create a great dining experience
• Perform opening & closing procedures as instructed
• Keep your work area, utensils & product equipment in a clean, sanitized state at all times
• Complete cleaning jobs outlined by management teams
• Adhere to all Food Safety policies and procedures
• Complete Food Safety logs, as required

What we are looking for:

• Excellent communication, social and organizational skills
• Energetic and self-confident with a positive attitude and willingness to learn
• Follows standards and procedures
• Ability to thrive in a fast-paced environment
• Reliable and punctual
• Ability to work a flexible schedule
• Willing to help with prep and dishes as needed
• Bonus points for previous experience as a Line Cook
• Food Safety certified or willing to obtain within 3 months - follow provincial mandate

What’s in it for you:

• 20% employee discount dining card valid at participating Recipe brands
• Flexible scheduling
• An energetic and dynamic team
• Competitive wages
• Fun working environment
• Growth and development opportunities within the restaurant
• Career advancement opportunities with a company that owns some of Canada’s most iconic restaurant brands

And much more! Because at Olive Garden, We’re All Family Here!