Line Cook & Prep — Fast-Paced, Team-Driven Kitchen

The Ballroom Bowl; Toronto; On-site; CAD 35,000 - 45,000; Full time

Job summary

A popular entertainment venue in Toronto is seeking a Line/Prep Cook to maintain kitchen standards and prepare dishes. Candidates should have at least 2 years of experience and a Safe Food Handlers Certification. The role emphasizes guest satisfaction and effective communication in a fast-paced environment. Weekend and holiday availability is required. Join us to create memorable dining experiences!

Qualifications

• Minimum of 2 years experience in a full-service restaurant.
• Ability to stand for prolonged periods in a fast-paced environment.
• Available weekends and holidays.

Responsibilities

• Maintain a clean and organized kitchen.
• Prepare and execute dishes according to specifications.
• Communicate with team members regarding dish timing.

Skills

Communication (Verbal & Written)

Guest satisfaction focus

Time management

Basic food handling knowledge

Education

Safe Food Handlers Certification

Job description

A popular entertainment venue in Toronto is seeking a Line/Prep Cook to maintain kitchen standards and prepare dishes. Candidates should have at least 2 years of experience and a Safe Food Handlers Certification. The role emphasizes guest satisfaction and effective communication in a fast-paced environment. Weekend and holiday availability is required. Join us to create memorable dining experiences!