Line Cook & Guest Experience Champion

Firehouse Subs; Grand Lake Road; On-site; CAD 30,000 - 60,000; Full time

Job summary

A popular restaurant chain is seeking full-time staff for their location in Nova Scotia. Responsibilities include preparing delicious guest orders, maintaining food safety standards, and providing professional customer service. Ideal candidates thrive in fast-paced environments, possess excellent product knowledge, and are team players. Compensation ranges from $14 to $20 per hour, with additional perks like meal discounts and a friendly work atmosphere.

Benefits

Competitive hourly wages

Discounts on meals

Friendly, team-oriented environment

Qualifications

• Able to work in a fast-paced environment.
• Accountable for the preparation of the guest’s order.
• Able to handle questions and concerns professionally.

Responsibilities

• Prepare guest orders and maintain a clean workspace.
• Communicate effectively with guests and thank them for their business.
• Perform other restaurant functions as directed by management.

Skills

Fast-paced environment

Excellent menu and product knowledge

Effective communication

Team player

Job description

A popular restaurant chain is seeking full-time staff for their location in Nova Scotia. Responsibilities include preparing delicious guest orders, maintaining food safety standards, and providing professional customer service. Ideal candidates thrive in fast-paced environments, possess excellent product knowledge, and are team players. Compensation ranges from $14 to $20 per hour, with additional perks like meal discounts and a friendly work atmosphere.