Line Cook

Sodexo; East Gwillimbury; On-site; CAD 30,000 - 60,000; Full time

Job summary

A leading food service company in East Gwillimbury, Ontario is seeking a skilled line cook to prepare and cook food items in a fast-paced environment. The ideal candidate will have 1-2 years of line cook experience and knowledge of food safety. Responsibilities include maintaining kitchen cleanliness and collaborating with team members for timely meal service. Join a dedicated team that fosters a culture of safety and respect.

Benefits

Opportunities to grow and learn

A culture of safety, respect, and belonging

Memorable food that fuels body and spirit

Qualifications

• 1-2 years of previous fast-paced line cook experience required.
• Current food handler's certification preferred.
• Ability to work in a fast-paced, high-pressure environment.
• Flexibility to work various shifts, including weekends and holidays.

Responsibilities

• Prepare and cook food items according to recipes and quality standards.
• Assist in the preparation of ingredients for meal service.
• Maintain a clean and organized kitchen area.
• Collaborate with the kitchen team to ensure timely service.

Skills

Fast-paced line cook experience

Communication skills

Organizational skills

Knowledge of food safety

Manual dexterity

Basic math skills

Multitasking ability

Team-oriented mindset

Education

High school diploma or equivalent

Job description

Company Description

Reimagining the Workplace Experience with Sodexo Corporate Services At Sodexo, we go beyond traditional workplace solutions to create environments where employees thrive. From innovative culinary programs that bring daily delight to integrated facilities management that fosters productivity and well-being, our team plays a vital role in shaping thriving workplaces.

At Sodexo, our purpose is to create a better everyday for everyone to build a better life for all. As the global leader in services that improve the Quality of Life, we operate in 55 countries, serving over 100 million consumers each day through our unique combination of On-Site Food and FM Services, Benefits & Rewards Services and Personal & Home Services.

The Details

Work Schedule: 10am - 6pm

Competitive Pay: $19.00

Job Description

Responsibilities

• Prepare and cook food items according to recipes and quality standards
• Assist in the preparation of ingredients for meal service, including washing, peeling, chopping, and portioning
• Follow proper food handling and safety procedures, including temperature monitoring and storage protocols
• Maintain a clean and organized kitchen area, including workstations, equipment, and utensils
• Collaborate with the kitchen team to ensure timely and efficient meal preparation and service
• Adhere to all food industry regulations and guidelines, including health department standards
• Operate and maintain kitchen equipment, such as grills, fryers, and ovens
• Monitor food inventory and communicate restocking needs to the kitchen manager
• Plate dishes according to presentation standards and portion sizes
• Participate in regular kitchen meetings and training sessions
• Adapt to changing menu items and seasonal ingredients
• Maintain a positive attitude and work efficiently under pressure during peak hours
• Assist with receiving and storing deliveries, ensuring proper rotation of ingredients
• Contribute to a positive work environment by supporting team members and maintaining open communication

Qualifications

• 1-2 years of previous fast-paced line cook experience required
• Must be able to lift and carry up to 50 lbs
• Excellent communication and organizational skills
• Knowledge of food safety and handling procedures
• Manual dexterity required to use knives and kitchen appliances
• High school diploma or equivalent
• Current food handler's certification preferred
• Ability to work in a fast-paced, high-pressure environment
• Flexibility to work various shifts, including weekends and holidays
• Basic math skills for measuring ingredients and adjusting recipes
• Ability to multitask and prioritize effectivelyStrong attention to detail and commitment to quality
• Willingness to learn and adapt to new cooking techniques and recipes
• Team-oriented mindset with the ability to work collaboratively in a kitchen setting
• Physical stamina to stand for extended periods and work in hot kitchen conditions

Additional Information

Why Sodexo?

• Memorable food that fuels body and spirit
• Exceptional spaces that inspire
• A culture of safety, respect, and belonging
• Opportunities to grow, learn, and thrive
• A chance to be part of something bigger, supporting vibrant workplaces and empowering teams to succeed.
• An award-winning employer for Sustainability, Diversity & Inclusion, Corporate Social Responsibility, and much more. View Sodexo’s latest awards here.
• And so much more!

Ready to Join Us?

If you’re passionate about making a real impact and helping organizations succeed, join us and be part of a team dedicated to enhancing the everyday work experience.

Sodexo is committed to Employment Equity and Diversity. We do not discriminate against any employee or applicant for employment because of national origin, race, religion, ethnic group, age, disability, gender, sexual preference, sexual or gender identity, status as a veteran or any other federal, provincial or local protected class.

We welcome and encourage applications from people with disabilities. Accommodation is available on request from candidates taking part in all aspects of the selection process.

Sodexo is committed to providing a safe and healthy working environment for our team members, customers, clients, contractors, business partners, guests, and members of the public with whom we regularly interact. We require that all new hires in hospitals, long term care facilities, and senior homes to be fully vaccinated against COVID-19 and may require any other new hires to be fully vaccinated based on the location and scope of their employment.

Thank you for your interest in Sodexo.

Please note that only those candidates under consideration will be contacted.

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