Lead Specialist Chef: Create Recipes & Banquets

2546261 Alberta LTD O/A Whifs Restaurant; Drumheller; On-site; CAD 56,000 - 75,000; Full time

Benefits offered by this job

Relocation costs covered by employer

Job summary

Next Youth Job in Drumheller, Alberta, is seeking a kitchen supervisor to oversee chefs and cooks, develop menus and recipes, and ensure quality across events and daily service.

The role requires 2–3 years of supervisory experience in a kitchen, with relocation supported by the employer. It offers permanent, full-time employment and a competitive hourly rate with potential for growth.

Qualifications

• Minimum 2 years to less than 3 years of kitchen supervisory experience.
• Experience planning menus and coordinating cooks to meet standards.
• Ability to train and supervise kitchen staff effectively.

Responsibilities

• Supervise activities of specialist chefs, chefs, cooks and other kitchen workers.
• Create new recipes and contribute to menu development.
• Instruct cooks in preparation, cooking, garnishing and presentation of food.
• Prepare and cook complete meals and specialty foods for events such as banquets.
• Prepare and cook food on a regular basis, or for special guests or functions.
• Plan menus and ensure food meets quality standards.

Skills

Kitchen supervision

Menu planning

Staff training

Recipe development

Quality control

Job description

Next Youth Job in Drumheller, Alberta, is seeking a kitchen supervisor to oversee chefs and cooks, develop menus and recipes, and ensure quality across events and daily service.

The role requires 2–3 years of supervisory experience in a kitchen, with relocation supported by the employer. It offers permanent, full-time employment and a competitive hourly rate with potential for growth.