Kitchen Utility Worker

Atria Senior Living, Inc.; Red Deer; On-site; CAD 21,000 - 28,000; Full time

Job summary

Atria Senior Living, Inc. in Red Deer, Alberta is seeking a Kitchen Utility Worker to support all areas of the kitchen and dining room. You will help provide restaurant-style dining for residents and work closely with leadership to keep meals running smoothly.

In this hands-on role, you’ll assist with food preparation, sanitation, and event dining while promoting high standards of service. Strong teamwork and basic reading, writing, and math skills are essential in a compassionate senior living

Qualifications

• Basic reading, writing, and mathematical skills.
• Strong communication and teamwork skills.

Responsibilities

• Assist in all areas of the kitchen and dining room.
• Provide high level of customer service and promote restaurant-style dining.
• Work with Director of Culinary Services and Executive Director to keep residents satisfied with food and dining programs.
• Assist with preparation and execution of Art of Atria Dining enhancement programs.
• Maintain kitchen in a clean, safe, and sanitary condition at all times.
• Adhere to cleaning schedules as assigned.
• Ensure that food is properly stored.
• Assist in dining room cleaning, bussing tables, and setting tables.

Skills

Communication

Teamwork

Reading/Writing/Math

Job description

Responsibilities

The Kitchen Utility Worker assists and works in all areas of the kitchen and dining room.

• Provide a high level of customer service and promote a restaurant style dining atmosphere.
• Work closely with the Director of Culinary Services and/or Executive Director to keep residents satisfied with food and dining programs.
• Assist with the preparation and execution of the Art of Atria Dining enhancement programs.
• Maintain kitchen in a clean, safe, and sanitary condition at all times.
• Adhere to cleaning schedules as assigned.
• Ensure that food is properly stored.
• Assist in dining room cleaning, bussing tables, setting tables, and assisting wait staff.
• Adhere to Quality Enhancement standards and standard food safety practices.
• Assists with preparation and execution of special events, banquets, and theme meals.
• Will attend pre-meal stand up in kitchen prior to meal service.
• May perform other duties as needed and/or assigned.

Qualifications

• Basic reading, writing, and mathematical skills.
• Strong communication and teamwork skills.