Kitchen Utility & Dining Support Specialist

Atria Senior Living, Inc.

Edmonton

Hybrid

CAD 21,000 - 28,000

Full time

3 days ago
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Job summary

Atria Senior Living, Inc. in Edmonton, Canada, is seeking a dedicated Kitchen Utility Worker to support all areas of the kitchen and dining room.

You will help provide high-quality customer service and contribute to a restaurant-style dining atmosphere for residents. You'll work closely with the Director of Culinary Services and Executive Director to ensure residents are satisfied with food and dining programs, maintain a clean and safe kitchen, and assist with special events and daily meal

Qualifications

  • Basic reading, writing and mathematical skills.
  • Strong communication and teamwork skills.

Responsibilities

  • Provide a high level of customer service and promote a restaurant style dining atmosphere.
  • Work closely with the Director of Culinary Services and/or Executive Director to keep residents satisfied with food and dining programs.
  • Assist with the preparation and execution of the Art of Atria Dining enhancement programs.
  • Maintain kitchen in a clean, safe, and sanitary condition at all times.
  • Adhere to cleaning schedules as assigned.
  • Ensure that food is properly stored.
  • Assist in dining room cleaning, bussing tables, setting tables, and assisting wait staff.
  • Adhere to Quality Enhancement standards and standard food safety practices.
  • Assists with preparation and execution of special events, banquets, and theme meals.
  • Will attend pre-meal stand up in kitchen prior to meal service.
  • May perform other duties as needed and/or assigned.

Skills

Customer service
Teamwork
Communication

Job description

Atria Senior Living, Inc. in Edmonton, Canada, is seeking a dedicated Kitchen Utility Worker to support all areas of the kitchen and dining room.

You will help provide high-quality customer service and contribute to a restaurant-style dining atmosphere for residents. You'll work closely with the Director of Culinary Services and Executive Director to ensure residents are satisfied with food and dining programs, maintain a clean and safe kitchen, and assist with special events and daily meal

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