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A well-known fast-food restaurant in Burnaby seeks a Kitchen Supervisor to manage daily operations. Responsibilities include supervising staff, ensuring food quality, and training new employees. Candidates should possess a secondary school graduation certificate and have 1-2 years of experience. This position is full-time and requires working on-site, with a salary ranging from $20.45 to $27.00 hourly. Mentorship and support programs for diverse groups are available.