Kitchen Manager: Lead Team & Hospitality Growth

Boston Pizza International, Inc. (Calgary); Delta; On-site; CAD 30,000 - 60,000; Full time

Job summary

A leading casual dining restaurant is seeking a Kitchen Manager to oversee daily kitchen operations. This role includes managing staff, controlling food and labor costs, and ensuring a high-quality experience for guests. The ideal candidate will demonstrate strong leadership and communication skills, effectively lead a team, and maintain composure in a fast-paced environment. Join a respected company dedicated to employee growth and a positive workplace culture.

Benefits

Flexible scheduling

Career growth opportunities

Scholarship Program

Management Training Programs

Reward and recognition programs

Qualifications

• Proven leadership abilities in a kitchen environment.
• Strong organizational skills and effective time management.
• Ability to maintain composure in a fast-paced environment.

Responsibilities

• Oversee daily kitchen operations and manage staff.
• Control food/labour costs while ensuring quality.
• Lead the team during operations and serve excellent food.

Skills

Leadership

Organizational skills

Effective communication

Time management

Food Safety

Job description

A leading casual dining restaurant is seeking a Kitchen Manager to oversee daily kitchen operations. This role includes managing staff, controlling food and labor costs, and ensuring a high-quality experience for guests. The ideal candidate will demonstrate strong leadership and communication skills, effectively lead a team, and maintain composure in a fast-paced environment. Join a respected company dedicated to employee growth and a positive workplace culture.