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kitchen manager

Papa Natos Glaze and Grill

Regina

On-site

CAD 35,000 - 45,000

Full time

Today
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Job summary

A local restaurant in Regina is seeking a Kitchen Manager to oversee kitchen operations, train staff, and manage food preparation and inventory. The ideal candidate should have at least 7 months of experience in the food service industry, possess a high school graduation certificate or equivalent experience, and be authorized to work in Canada. This position offers full-time hours and requires strong organizational and leadership skills.

Qualifications

  • Minimum of 7 months experience in the food service industry required.
  • Must be available to start on the listed date.
  • Must be authorized to work in Canada.

Responsibilities

  • Establish methods to meet work schedules.
  • Train staff in food preparation and handling.
  • Manage kitchen operations and supervise staff.

Education

Secondary (high) school graduation certificate
or equivalent experience
Job description
Education
  • Secondary (high) school graduation certificate
  • or equivalent experience
Tasks
  • Establish methods to meet work schedules
  • Requisition food and kitchen supplies
  • Maintain records of stock, repairs, sales and wastage
  • Establish work schedules
  • Train staff in preparation, cooking and handling of food
  • Supervise kitchen staff and helpers
  • Order supplies and equipment
  • Manage kitchen operations
  • Inspect kitchens and food service areas
  • Clean kitchen and work areas
  • Maintain inventory and records of food, supplies and equipment
  • Co-ordinate special events
  • Prepare and cook complete meals or individual dishes and foods
  • Plan menus and estimate food requirements for their realization
  • Determine the size of food portions and costs
Supervision
  • 5-10 people
Screening questions
  • Are you authorized to work in Canada?
  • Are you available to start on the date listed in the job posting?
  • Do you have experience working in this field?
Experience
  • 7 months to less than 1 year
  • Durée de l'emploi: Permanent
  • Langue de travail: Anglais
  • Heures de travail: 40 hours per week
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