Job Search and Career Advice Platform

Enable job alerts via email!

kitchen manager

Gyu-Kaku Japanese BBQ

Calgary

On-site

CAD 30,000 - 60,000

Full time

Today
Be an early applicant

Generate a tailored resume in minutes

Land an interview and earn more. Learn more

Job summary

A Japanese BBQ restaurant in Calgary is seeking a Kitchen Supervisor to oversee the preparation and portioning of food. Key responsibilities include training staff, ensuring quality standards, and managing customer complaints. The ideal candidate has 1-2 years of experience in a similar role and must be able to work in a fast-paced environment. This is a full-time, permanent position with competitive hourly pay.

Qualifications

  • 1 year to less than 2 years of experience is required.
  • Ability to work in a fast-paced environment.
  • Ability to work under pressure.

Responsibilities

  • Establish methods to meet work schedules.
  • Supervise and co-ordinate activities of staff who prepare and portion food.
  • Train staff in job duties, sanitation and safety procedures.
  • Ensure that food and service meet quality control standards.
  • Address customers' complaints or concerns.

Skills

Team player

Education

College/CEGEP
Job description

You have successfully applied for this job through Job Bank!

Job details
  • Salary 36.15 hourly / 30 to 40 hours per week
  • Terms of employment Permanent employment Full time
  • Starts as soon as possible
  • Source Job Bank #3444704
Education
  • College/CEGEP
Experience

1 year to less than 2 years

Work must be completed at the physical location. There is no option to work remotely.

Responsibilities
Tasks
  • Establish methods to meet work schedules
  • Supervise and co-ordinate activities of staff who prepare and portion food
  • Train staff in job duties, sanitation and safety procedures
  • Estimate ingredient and supplies required for meal preparation
  • Ensure that food and service meet quality control standards
  • Address customers' complaints or concerns
  • Maintain records of stock, repairs, sales and wastage
  • Prepare food order summaries for chef
  • Supervise and check assembly of trays
  • Supervise and check delivery of food trolleys
  • Establish work schedules
Work conditions and physical capabilities
  • Fast-paced environment
  • Work under pressure
Personal suitability
  • Team player
Who can apply for this job?

The employer accepts applications from:

  • Canadian citizens and permanent or temporary residents of Canada
  • other candidates, with or without a valid Canadian work permit
Advertised until

2025-12-25

Important notice: This job posting was posted directly by the employer on Job Bank. The Government of Canada has taken steps to make sure it is accurate and reliable but cannot guarantee its authenticity.

Get your free, confidential resume review.
or drag and drop a PDF, DOC, DOCX, ODT, or PAGES file up to 5MB.