Kelselys Line Cook

Kelseys; Eastern Ontario; Hybrid; CAD 38,000 - 46,000; Full time

Benefits offered by this job

Competitive Wages

Management Meal

Employee Discount

Job summary

Kelseys is hiring a Line Cook at our Cornwall location. You will ensure every dish meets the recipe standard, prepare items quickly with pride, and maintain a clean, safe workstation.

You’ll restock ingredients, participate in opening/closing tasks, and follow health and safety protocols while contributing to a fast-paced, team-oriented kitchen. This role offers competitive wages, a complimentary Management Meal during shifts, and 20% employee dining discount at participating Recipe brands, with

Qualifications

• Previous experience in a high-volume, casual dining setting is a plus.
• Excellent communication and organizational skills are essential.
• Must be reliable, punctual and able to work flexible shifts.
• Ability to lift up to 50 lbs and work as part of a team.

Responsibilities

• Ensure food quality meets recipe standards every time.
• Prepare and plate items quickly and with attention to detail.
• Keep work area, utensils and equipment clean and sanitized at all times.
• Restock items during shifts and perform opening/closing tasks.
• Follow Health and Safety policies and safe food handling procedures.

Skills

Food handling

Communication

Teamwork

Reliability

Shift flexibility

Job description

Job Description

Posted Thursday, August 20, 2026 at 4:00 AM | Expires Wednesday, September 16, 2026 at 3:59 AM

Kelseys is hiring a Line Cook at our Cornwall location!

Kelseys is Canada's Original Roadhouse, reinvented. The home of burly burgers, two-handed sangrias and wings done eight ways. We are na-cho average meal stop, always indulging outrageously, never letting a road trip become a guilt trip. We're about fresh ingredients prepared in-house, making every journey better and every plate a delicious one.

What you will do in this role:

Ensure the quality of food being prepared is to Recipe standard each and every time

Ensure items are produced quickly and efficiently with pride and attention to detail

Keep the work area, utensils and production equipment clean and sanitized at all times

Restock items as needed while on duty

Perform all opening, closing and cleaning tasks as instructed

Adhere to Health and Safety policies and procedures outlined in the Health and Safety Program

Follow safe food handling procedures at all times

What we are looking for:

Bonus points for previous experience cooking and handling food in a high-volume, casual dining restaurant

Excellent communication and organizational skills

Positive attitude and willingness to learn

This position may include lifting of items up to 50 lbs

Ability to work flexible shifts

Ability to work independently and as part of a team

Punctual and reliable

What’s in it for you:

Competitive wages

The chance to be part of a close knit team

A complimentary Management Meal during every shift

20% employee discount dining card valid at participating Recipe brands

Growth and development opportunities within the restaurant

Career advancement opportunities in a company that owns some of Canada’s most iconic brands

Recipe is committed to providing a diverse, equitable and inclusive workplace. Celebrating people, being passionate and curious, owning it, and doing the right thing are the values that guide how we build our teams, support our franchisees and create a company that unlocks the full potential of everyone.

Recipe is dedicated to providing accommodations in accordance with applicable human rights and accommodation legislation. For individuals that require accommodations please contact [e-mail]