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Jasper Columbia Icefield Altitude Food & Beverage Assistant Manager

The Fairmont Jasper Park Lodge

Municipality of Jasper

On-site

CAD 45,000

Full time

Today
Be an early applicant

Job summary

A prominent hospitality brand is seeking an Altitude Food & Beverage Assistant Manager to supervise a dynamic team and ensure exceptional guest experiences in Jasper, Alberta. The role involves overseeing daily operations, maintaining high standards of service, and fostering a positive team environment. Ideal candidates have significant experience in the food and beverage sector and possess strong leadership skills. This seasonal role offers a competitive salary and is an opportunity to work in a stunning location within the Canadian Rockies.

Benefits

$19.00 per day (taxable benefit) for housing and meals
$250 referral bonus
Free access to Pursuit attractions
50% off for friends
Discounts on hotel stays and dining
Access to mental health and wellness resources

Qualifications

  • 3+ years of experience in the food and beverage industry.
  • Effective communicator and able to implement service standards.
  • Proven track record in maintaining high standards.

Responsibilities

  • Supervise staff and ensure customer expectations are exceeded.
  • Maintain food hygiene practices and compliance with health codes.
  • Assist in recruitment and training of staff.

Skills

3+ years of experience in the food and beverage industry
Effective communicator
An eye for detail
Leadership skills

Education

Diploma/ Degree within Hospitality focusing in Food and Beverage
Job description
Jasper Columbia Icefield Altitude Food & Beverage Assistant Manager

Pursuit Collection Jasper, AB $19 an hour - Seasonal, Full-time

Job details: Pay $19 an hour, Job type Seasonal Full-time, Location Jasper, AB

What will be your daily pursuit?: Ensures the smooth running of the day-to-day operations for the restaurant, special events and all banquets

What will your compensation be?: The salary for this position is $45 000 annually

When does this adventure begin?: This role begins April 20, and runs until October 18, 2025.

What perks can you expect?: $19.00 per day (taxable benefit) for housing and meals (based on double occupancy), Refer a friend to the team and earn a $250 referral bonus!, Join an inclusive, global team and make life-long connections, Enjoy free access to Pursuit attractions and 50% off for friends, Get discounts on hotel stays, dining, and retail, Access subsidized mental health and wellness resources

What will you do in this job?:

  • Supervise staff and ensure that customer expectations are always exceeded
  • Continuous improvement of guest and employee experiences, create the “WOW” experience
  • On the spot guest service resolution, addressing customer complaints or issues, and resolve matters as expediently as possible
  • Ensure food quality is following the guidelines set out by Food and Beverage Manager & Executive Chef
  • Assist in the recruitment, training and daily management of staff
  • Ensure implementation of the proper service standards, procedures, key notes when speaking to guests, clearing tables and moving through the buffet line within the outlets
  • Keep the Food & Beverage areas clean and maintain exemplary food hygiene practices
  • Oversee food storage and dining areas, ensuring that the facility remains in compliance with safety regulation and health codes
  • Maintain employee records to ensure all have pro-serve & food safe
  • Assist in achieving the revenue and profitability targets
  • Build a high functioning and positive team
  • Follow and improve standards based on guest needs and wants
  • Attention to detail: train the team to see restaurant from a guest’s perspective
  • Demonstrate positive body posture and language
  • Daily reports on promos, unsatisfied guests and feedback
  • Help support all areas within the Hotel – keeping in mind ‘one guest – one experience’

What skills and experience do you need for this job?:

  • 3+ years of experience in the food and beverage industry
  • Diploma/ Degree within Hospitality focusing in Food and Beverage is an asset
  • Experience building relationships and working on teams across all levels of an organization
  • Proven track record in maintaining a high level of standards within the organization on and off the floor
  • Effective communicator and able to implement and uphold service standards
  • Driven to fostering a team building environment and creating positive guest experience
  • An eye for detail and quality
  • Shows leadership in a positive, calm, consistent & focused manner

To honour our commitment to be “Always Honest” all employees must consent to a criminal record check

What will your work environment be like?: Beautiful. You’ll be working in the iconic, unforgettable and inspiring location. Regardless of what your role is with us, you’ll really get the chance to explore and see amazing scenery and wildlife within the Canadian Rockies.

EEO: Pursuit is an Equal Opportunity Employer committed to diversity in the workplace. We evaluate qualified applicants without regard to race, colour, age, religion, gender, sexual orientation, disability, veteran status, and other protected characteristics.

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