Hotel Clerk Supervisor

Wyndham Garden Hotel; City of Leduc; On-site; CAD 30,000 - 60,000; Full time

Job summary

A premier hotel in Leduc, Alberta, is seeking a full-time Hotel Clerk Supervisor to manage operations and supervise staff. The ideal candidate will have a secondary school diploma and at least 2 years of experience. Responsibilities include hiring and training staff, coordinating tasks, and ensuring quality service. This role offers an hourly wage of $27.00 - $36.00, based on experience, along with benefits like vacation pay.

Benefits

4% vacation pay

Qualifications

• Minimum 2 years of related experience.

Responsibilities

• Hire, train, and supervise staff in duties, safety procedures, and company policies.
• Coordinate, assign, and review daily tasks.
• Maintain computer systems, equipment, and machinery.
• Assist guests with special needs.
• Requisition and manage supplies and materials.
• Prepare and submit reports.

Skills

Team player

Client-focused

Education

Secondary (high) school graduation certificate

Job description

1865854 Alberta Ltd. dba Wyndham Garden Hotel is looking for a full-time permanent Hotel Clerk Supervisor to join the team as soon as possible. If this ad is up, we are still hiring.

Job details

Where: 8016 Sparrow Dr., Leduc, Alberta T9E 7G3
Hourly Rate: $27.00 - $36.00 per hour (wage determined based on experience and qualifications; higher wage levels apply for candidates with more extensive experience)
Vacancies: 1
Terms of Employment: Permanent, Full time (30 hours per week)
Start Date: As soon as possible
Work Setting: Hotel
Personal Suitability: Team player, client-focused
Benefits: 4% vacation pay

Job requirements

Languages: English
Education: Secondary (high) school graduation certificate
Experience: Minimum 2 years of related experience

Job duties

• Hire, train, and supervise staff in duties, safety procedures, and company policies
• Coordinate, assign, and review daily tasks
• Maintain computer systems, equipment, and machinery, arranging repairs as needed to ensure smooth operations and quality customer service
• Assist guests with special needs
• Requisition and manage supplies and materials
• Prepare and submit reports