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Host

Oliver & Bonacini Hospitality

Calgary

On-site

CAD 30,000 - 60,000

Part time

Today
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Job summary

A leading hospitality group located in Calgary is seeking an experienced Host to create a positive guest experience in a vibrant restaurant. This role involves managing restaurant flow, greeting guests warmly, and effectively communicating with staff to ensure a seamless dining experience. Candidates should have at least 1 year of restaurant experience, strong attention to detail, and the ability to work in a fast-paced environment. The position offers opportunities for employee discounts and health benefits.

Benefits

Gratuity Sharing
Discounted gym membership
Employee Assistance Program
50% Dining Discount
Employee Referral Program
Training and development opportunities
Access to Health, Dental and Vision benefits

Qualifications

  • Minimum 1 year restaurant experience.
  • High attention to detail.
  • Ability to remain calm under pressure while working in a fast-paced environment.
  • Strong verbal and written communication skills.
  • Ability to remain standing for long periods of time.

Responsibilities

  • Greet guests and manage restaurant flow to maximize seating capacity.
  • Communicate with Servers, Bartenders, and Managers.
  • Escort guests to their table and engage in conversation.
  • Accurately take and confirm reservations.
  • Prepare a briefing sheet before each shift.

Skills

Restaurant experience
Attention to detail
Calm under pressure
Organizational skills
Strong communication skills
Ability to multi-task
Job description
Company Description

Located in the historic Hudson’s Bay building in downtown Calgary, The Guild is open for all‑day dining, drinks and private events. Spanning two floors and featuring one of Calgary’s largest patios, The Guild is a nod to the guildhalls of the past, which served as meeting places for artists and merchants.

What’s in it for you?
  • Gratuity Sharing
  • Discounted gym membership and Employee Assistance Program
  • 50% Dining Discount for all O&B locations
  • Employee Referral Program
  • Training and development opportunities
  • Access to Health, Dental and Visions benefits with Enhanced Mental Health Coverage
Job Description

Our Hosts create a positive guest experience! They maintain an efficient and organized restaurant through managing guest flow, maximizing seating capacity and communicating with all employees. They share with Guests their passion for food, beverage and hospitality. Hosts leave a lasting impression with all guests through their professionalism and attention to detail.

The Day to Day
  • You warmly greet guests and effectively manage restaurant flow to maximize seating capacity.
  • You have a proven ability to make decisions and empower others.
  • You take ownership and communicate with Servers, Bartenders and Managers to maintain proper guest flow throughout the restaurant.
  • Your escort guests to their table, engaging them in conversation and seat them accordingly.
  • You accurately take and confirm reservations over the phone and in person, modify guest status in Open Table.
  • Develop a briefing sheet before each shift that will inform co‑workers of shows/concerts, special events and NBs.
  • You we are fanatical about cleanliness and so are you
  • Know all table numbers and maintain awareness of which servers are in each section.
  • You're a team player and open to other duties as assigned or required.
Qualifications
  • Minimum 1 year restaurant experience
  • High attention to detail
  • Ability to remain calm under pressure while working in a fast‑paced environment
  • Organizational skills and ability to multi‑task
  • Strong verbal and written communication skills
  • Ability to maintain a level of professional urgency and momentum
  • Ability to remain standing for long periods of time
  • Legally eligible to work in Canada
Oliver & Bonacini's Diversity Commitment

At Oliver & Bonacini Hospitality, we are committed to treating every employee with dignity and respect. We strive to be fair and just, and create working environments where our employees can be at their best.

We thank all applicants for their interest in Oliver & Bonacini Hospitality; however, only suitable candidates will be contacted to continue the application process.

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