Hospitality Server - Pub/Hotel, Staff Accommodation

Government of Canada; Newfoundland; On-site; Full time

Job summary

A government agency in Newfoundland and Labrador is seeking individuals to provide customer service in a restaurant setting. Responsibilities include serving food and beverages, addressing customer complaints, and balancing cash registers. Candidates must be of legal age to serve alcohol and are expected to work in a fast-paced environment. Experience is an asset, and physical capability is essential.

Benefits

Gratuities

Free parking available

Qualifications

• Experience an asset
• Must be of legal age to mix and serve alcoholic beverages

Responsibilities

• Address customers' complaints or concerns
• Present bills to customers and accept payment
• Describe menu items including daily specials
• Enforce liquor legislation and regulations
• Advise on menu selections
• Balance cash and record sales
• Clear and clean tables, trays and chairs
• Describe and advise on wine selection
• Greet patrons and present menus
• Serve food and beverages
• Take orders and relay to kitchen and bar staff
• Assist clients/guests with special needs
• Provide customer service

Education

No degree, certificate or diploma

Tools

Electronic cash register

Point of sale system

Job description

A government agency in Newfoundland and Labrador is seeking individuals to provide customer service in a restaurant setting. Responsibilities include serving food and beverages, addressing customer complaints, and balancing cash registers. Candidates must be of legal age to serve alcohol and are expected to work in a fast-paced environment. Experience is an asset, and physical capability is essential.