Hospital Kitchen Supervisor: Culinary, Safety & Equipment

Compass Group; Belleville; On-site; CAD 51,000 - 56,000; Full time

Job summary

A leading healthcare services provider is seeking a Patient and Retail Dining Services Supervisor in Belleville, Ontario. This full-time role involves overseeing kitchen operations, managing a team, and ensuring patient satisfaction in a hospital setting. Ideal candidates will have experience in food service management and a relevant degree. This position offers a salary range of CAD 51,000 - 56,000 annually alongside a variety of benefits.

Benefits

Medical

Dental

Vision

Life Insurance

Disability Insurance

Retirement Plan

Flexible Time Off

Paid Parental Leave

Holiday Time Off

Employee Assistance Program

Qualifications

• 1 year work experience in food service, culinary, or kitchen management.
• ServSafe certification desirable.
• Effective use of Microsoft Office and electronic medical record systems.

Responsibilities

• Establish and oversee patient food services based on medical direction.
• Hire, coach, train, and develop team members.
• Ensure compliance with dietary restrictions and satisfaction goals.

Skills

Food Industry

Food Safety Experience

Computer Literacy

Supervising Experience

HACCP

Education

Associate degree in related field

Bachelor’s degree in food service technology/management

Job description

A leading healthcare services provider is seeking a Patient and Retail Dining Services Supervisor in Belleville, Ontario. This full-time role involves overseeing kitchen operations, managing a team, and ensuring patient satisfaction in a hospital setting. Ideal candidates will have experience in food service management and a relevant degree. This position offers a salary range of CAD 51,000 - 56,000 annually alongside a variety of benefits.