Healthcare Food Service Director — Lead Meals & Teams

Aramark; Kamloops; On-site; CAD 58,000 - 75,000; Full time

Job summary

A hospitality services company in Canada is seeking a Food Service Director to oversee food service operations in a long-term care facility. The role involves leading teams, managing budgets, ensuring food safety compliance, and fostering relationships with residents and families. Ideal candidates should have 4+ years in food service and experience in healthcare settings. This position offers a salary range of $58,710 - $74,160 CAD per year.

Qualifications

• 4+ years of experience in food service, with at least 1–3 years in a leadership role.
• Previous experience in healthcare or long-term care settings.
• Knowledge of food safety, sanitation, and healthcare compliance standards.

Responsibilities

• Lead and support food service, housekeeping, and laundry teams.
• Partner with dietitians and healthcare staff for specialized dietary needs.
• Manage budgets and control costs.

Skills

Leadership

Communication

Relationship Building

Food Safety Knowledge

Education

Active member CSNM

Job description

A hospitality services company in Canada is seeking a Food Service Director to oversee food service operations in a long-term care facility. The role involves leading teams, managing budgets, ensuring food safety compliance, and fostering relationships with residents and families. Ideal candidates should have 4+ years in food service and experience in healthcare settings. This position offers a salary range of $58,710 - $74,160 CAD per year.