Head Chef - Camp Kitchen Leader (Staff Housing)

Government of Canada - Western; Red Deer; On-site; CAD 50,000 - 70,000; Full time

Job summary

A government health organization in Red Deer, Alberta, seeks an experienced Chef to oversee kitchen operations. The role involves creating recipes, preparing meals, and supervising kitchen staff while ensuring compliance with health and safety standards. Candidates must have Cook Trade Certification and experience working in fast-paced kitchens. This position requires work to be conducted on-site, with no remote work options. Benefits include dental and health care plans, along with group insurance.

Benefits

Dental plan

Health care plan

Vision care benefits

Group insurance benefits

Life insurance

Registered Retirement Savings Plan (RRSP)

Qualifications

• 3-5 years experience as a chef in a professional kitchen.
• Relevant trade certificates such as Cook Red Seal Certificate.
• Experience in a fast-paced environment managing kitchen staff.

Responsibilities

• Create new recipes for events and daily service.
• Prepare and cook complete meals and specialty foods.
• Supervise and manage kitchen staff, ensuring food quality.

Skills

Recipe creation

Supervising kitchen staff

Managing food preparation

Food safety compliance

Education

Cook Trade Certification

Safe Food Handling Certificate

Emergency First Aid and CPR

WHMIS Certificate

Food Safety Certificate

Job description

A government health organization in Red Deer, Alberta, seeks an experienced Chef to oversee kitchen operations. The role involves creating recipes, preparing meals, and supervising kitchen staff while ensuring compliance with health and safety standards. Candidates must have Cook Trade Certification and experience working in fast-paced kitchens. This position requires work to be conducted on-site, with no remote work options. Benefits include dental and health care plans, along with group insurance.