
Enable job alerts via email!
A governmental organization in Cambridge, Ontario, is hiring a culinary supervisor responsible for overseeing kitchen staff and preparing a variety of cuisines, including African, Caribbean, and Latin American. Ideal candidates should possess a secondary school graduation certificate and have 2 to 3 years of experience in a fast-paced environment. This is an on-site position with no remote options.
Languages: English
2 years to less than 3 years
Work must be completed at the physical location. There is no option to work remotely.