head butcher - retail

G PRASAD CARIBBEAN & ORIENTAL SPECIALTY FOODS INC; Toronto; On-site; CAD 79,276,747 - 105,569,620; Full time

Job summary

G PRASAD CARIBBEAN & ORIENTAL SPECIALTY FOODS INC in Scarborough, Ontario is seeking a head butcher for its retail division. This on-site position requires 2–3 years of butcher experience and a secondary school graduation certificate or equivalent.

You will clean, cut, trim, wrap and display meats, weigh products, price items, and serve customers. The role includes early morning shifts, weekend work, and overtime as needed; strong attention to detail and reliability are essential.

Qualifications

• 2–3 years of butcher/meat processing experience.
• Excellent attention to detail and reliability.
• Strong customer service focus.

Responsibilities

• Clean meats to prepare for processing or cutting.
• Cut, trim and prepare standard cuts of meat.
• Wrap and package prepared meats.
• Weigh meats for sale.
• Price meat products.
• Clean and prepare fish and shellfish.
• Sell meats to customers.
• Train meat cutters.
• Slice cooked meats.
• Prepare special displays of meats, poultry and fish products.

Job description

head butcher - retail

G PRASAD CARIBBEAN & ORIENTAL SPECIALTY FOODS INC

Education: Secondary (high) school graduation certificate. or equivalent experience. Tasks: Clean meats to prepare for processing or cutting. Cut, trim and prepare standard cuts of meat. Wrap and package prepared meats. Weigh meats for sale. Price meat products. Clean and prepare fish and shellfish. Sell meats to customers. Train meat cutters. Slice cooked meats. Prepare special displays of meats, poultry and fish products. Work conditions and physical capabilities: Work under pressure. Tight deadlines. Fast-paced environment. Attention to detail. Physically demanding. Personal suitability: Accurate. Client focus. Dependability. Excellent oral communication. Flexibility. Initiative. Judgement. Organized. Reliability. Team player. Employment terms options: Early morning. Evening. Experience: 2 years to less than 3 years. Employment terms options: Flexible hours. Morning. On call. Day. Weekend. Overtime required.

• Location 4559 SHEPPARD AVENUE EAST Scarborough , ON M1S 1V3
• Work location On site
• Salary $ 36.92 HOUR hourly / 30 to 40 hours per week
• Terms of employment Permanent employment Full time
• Overtime required, Early morning, Morning, Day, Evening, Weekend, On call, Flexible hours
• Starts as soon as possible
• vacancies 1 vacancy
• Source Job Bank #3633826

• 4559 SHEPPARD AVENUE EASTScarborough, ONM1S 1V3

Languages

English

Education

• Secondary (high) school graduation certificate
• or equivalent experience

Experience

2 years to less than 3 years

On site

Work must be completed at the physical location. There is no option to work remotely.

Responsibilities

Tasks

• Clean meats to prepare for processing or cutting
• Cut, trim and prepare standard cuts of meat
• Wrap and package prepared meats
• Weigh meats for sale
• Price meat products
• Clean and prepare fish and shellfish
• Sell meats to customers
• Train meat cutters
• Slice cooked meats
• Prepare special displays of meats, poultry and fish products

Work conditions and physical capabilities

• Work under pressure
• Tight deadlines
• Fast-paced environment
• Attention to detail
• Physically demanding

Personal suitability

• Accurate
• Client focus
• Dependability
• Excellent oral communication
• Flexibility
• Initiative
• Judgement
• Organized
• Reliability
• Team player

Who can apply for this job?

You can apply if you are:

• a Canadian citizen
• a permanent resident of Canada
• a temporary resident of Canada with a valid work permit

Do not apply if you are not authorized to work in Canada. The employer will not respond to your application.

Advertised until

2026-08-19

Important notice: This job posting was posted directly by the employer on Job Bank. The Government of Canada has taken steps to make sure it is accurate and reliable but cannot guarantee its authenticity.