Overview Languages
English
Education
- No degree, certificate or diploma
Experience
Will train
On site
Work must be completed at the physical location. There is no option to work remotely.
Work site environment
- Confined spaces
- At heights
- Wet/damp
- Odours
- Cold/refrigerated
- Dirty
Work setting
Responsibilities Tasks
- Divide fresh harvested produce into marketable lots and non-marketable lots
- Grade vegetables and fruits into different grades according to the size, shape, colour and volume to fetch high price in market.
- Hand harvesting vegetables
- Pack fruits and vegetables
- Sort fruits and vegetables
- Clean work area
- Load, unload and transfer crates, supplies and farm produce, livestock and poultry
- Examine product for quality and its readiness for the market
Experience and specialization Type of crops
Additional information Security and safety
Transportation/travel information
- Public transportation is not available
Work conditions and physical capabilities
- Ability to work independently
- Fast-paced environment
- Repetitive tasks
- Handling heavy loads
- Physically demanding
- Manual dexterity
- Hand-eye co-ordination
- Ability to distinguish between colours
- Attention to detail
- Standing for extended periods
- Bending, crouching, kneeling
- Walking
Weight handling
Own tools/equipment
Personal suitability
- Flexibility
- Judgement
- Reliability
- Team player
- Values and ethics
Benefits Health benefits
- Dental plan
- Health care plan
- Vision care benefits
Financial benefits
Other benefits