Guest-Focused Server: Flexible Scheduling & Growth

Boston Pizza International, Inc. (New Glasgow); Duncan; On-site; CAD 25,000 - 39,000; Full time

Job summary

Boston Pizza is seeking a Server to lead the Guest Experience at the table, ensuring guests have everything from appetizers to desserts. You will be a master of situational service, tailoring your style to meet guests' needs while maintaining a positive, guest-focused attitude.

Responsibilities include leading by example, maintaining organization and time management, building relationships with guests and team members, upholding Foundations of Hospitality and Food Safety, and handling alcohol

Qualifications

• Experience in hospitality or customer service.
• Able to lead by example and support team members.
• Comfort with fast-paced service and guest interaction.

Responsibilities

• Leads by example and works alongside their team members.
• Achieves goals through strong organizational skills and effective time management.
• Builds relationships by finding common ground and working cohesively with all team members.
• Committed to championing the Foundations of Hospitality, Boston Pizza's Brand Standards and Food Safety.
• Effectively communicates, sharing goals and challenges.
• Maintains composure and thrives in a fast pace environment.
• Practices responsible selling and serving of alcohol, handles payments and promotes upcoming promotions using bar and food knowledge.
• Driven by professional development opportunities and continuous learning.

Skills

Leadership

Time management

Communication

Teamwork

Job description

Boston Pizza is seeking a Server to lead the Guest Experience at the table, ensuring guests have everything from appetizers to desserts. You will be a master of situational service, tailoring your style to meet guests' needs while maintaining a positive, guest-focused attitude.

Responsibilities include leading by example, maintaining organization and time management, building relationships with guests and team members, upholding Foundations of Hospitality and Food Safety, and handling alcohol