General Manager(03785) - 14 Jackson St.

Domino's Pizza; Havelock-Belmont-Methuen; On-site; CAD 40,000 - 60,000; Full time

Job summary

A leading pizza delivery chain in Havelock-Belmont-Methuen is seeking a Restaurant Manager to oversee daily operations and maintain high standards. This role requires a strong focus on customer service, staff management, and inventory control. The ideal candidate will have experience in the restaurant industry and a passion for leading a team to success. Opportunities for growth within the organization abound, making this a great chance to develop your management career.

Qualifications

• Experience in restaurant management or related field.
• Ability to provide great customer service.
• Knowledge of cost controls and inventory management.

Responsibilities

• Manage daily operations of the restaurant.
• Ensure compliance with all policies and procedures.
• Supervise staff and staffing requirements.
• Handle cash control and inventory.
• Maintain store cleanliness and image.
• Implement marketing strategies to boost profitability.

Job description

Job Description

You’ve been working your way up in the restaurant world for awhile. Maybe you even have a little college under your belt on the subject. Whatever the case may be, you know you want to manage a restaurant. Which is perfect for us because we (we being Domino’s Pizza; maybe you’ve heard of us) just happen to have some open positions. Either way, you’re going to get the same deal - a job that’s fun and challenging, where you can learn and grow. Domino’s Pizza has thousands of stores all over the world, which means that no matter which job you pick, there’s always somewhere to move up. Domino’s Pizza is the industry leader in pizza delivery. With your help, we can keep it that way. You are responsible for everything that happens during your shift. This includes all cost controls, inventory control, cash control and customer relations. You must set the example. You must follow ALL policy and procedures 100% of the time and expect the same from your crew.

In addition:

• Staffing
• Paperwork
• Cost controls
• Cash control
• Food management
• Work schedule
• Perfect image and adherence to standards
• Great customer service
• Attendance and punctuality
• Transportation to/from work
• Store cleanliness
• Marketing and profitability

Many of our team members began their careers as assistant managers to become managers and today are successful Domino’s Pizza franchise owners. From customer service representative to management, General Manager to Manager Corporate Operations or Franchisee, our stores offer a world of opportunity.

Additional Information

All your information will be kept confidential according to EEO guidelines.