General Manager

Tim Hortons | Fast Food

Port Hope

On-site

CAD 55,000 - 80,000

Full time

6 hours ago
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Benefits offered by this job

Full Benefits
Goal related Bonuses
Vehicle repair allowance
Positive work Atmosphere

Job summary

Tim Hortons is seeking a General Manager to lead daily operations across multiple locations in Canada. You will mentor a diverse management team, uphold Tim Hortons standards, train staff, and ensure outstanding guest service, quality, and cleanliness in a fast-paced setting.

Key responsibilities include enabling effective management tools, controlling inventory and costs, and driving performance across 9 restaurants. A strong leadership track record in quick-service is required.

Qualifications

  • Minimum 5 years experience as a Tim Hortons Manager

Responsibilities

  • Help Manage the Restaurants by ensuring your management has all the tools they need to succeed
  • Follow Tim Hortons standards and guidelines when preparing products for our guests as well as follow all operating guidelines for each piece of equipment
  • Coach a diverse management team to achieve and maintain Tim Hortons high standards of operation
  • Promote a respectful team environment and manage team members and management with open communication and understanding
  • Manage inventory, food cost, paper cost, labour levels at each Restaurant
  • Oversea and maintain operational standards at 9 Restaurants

Job description

Description

Join our growing team! We are looking for a General Manager!

As a General Manager, you are an enthusiastic role model and motivate team members to deliver exceptional service for every guest, every time. You build positive relationships with a team of diverse Management and team members. As a passionate leader, you believe in the importance of training management and team members to ensure high standards of guest service, quality and cleanliness are achieved. Through your knowledge of the quick service industry you take pride in supporting the Owner in the day-to-day operations of a fast paced restaurants.

In this position you will:

  • Help Manage the Restaurants by ensuring your management has all the tools they need to succeed
  • Follow Tim Hortons standards and guidelines when preparing products for our guests as well as follow all operating guidelines for each piece of equipment
  • Coach a diverse management team to achieve and maintain Tim Hortons high standards of operation
  • Promote a respectful team environment and manage team members and management with open communication and understanding
  • Manage inventory, food cost, paper cost, labour levels at each Restaurant
  • Oversea and maintain operational standards at 9 Restaurants

Why work for us?

  • Fast paced work environment
  • Full Benefits
  • Goal related Bonuses
  • Vehicle repair allowance
  • Positive work Atmosphere

Salary range $55,000-$80,000

Requirements

Minimum 5 years experience as a Tim Hortons Manager (WILL IGNORE IF REQUIREMENT ISN'T MET)

Company Information

In 1964, the first Tim Hortons® restaurant in Hamilton, Ontario opened its doors and Canadians have been ordering Tim Hortons iconic Original Blend coffee, Double-DoubleTM coffees, Donuts and Timbits® in the years since. Over the last 55 years, Tim Hortons has captured the hearts and taste buds of Canadians and has become synonymous with serving Canada’s favourite coffee. Tim Hortons is Canada’s largest restaurant chain operating in the quick service industry with nearly 4,000 restaurants across the country. More than a coffee and bake shop, Tim Hortons is part of the Canadian fabric and guests can enjoy hot and cold specialty beverages – including lattes, cappuccinos and espressos, teas and our famous Iced Capps® – alongside delicious breakfast, sandwiches, wraps, soups and more.

By submitting this application, I acknowledge that most Tim Hortons® restaurants are independently owned and operated by franchisees. In that regard, I understand that I may be applying to a Tim Hortons® restaurant owned by a franchisee and, if so, any hiring decisions will be made by the franchisee. Accommodations available upon request.

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