An application made for this job — a tailored resume and cover letter that speak straight to the posting.
Service Inspired Restaurants is seeking a Front of House Manager in Vaughan to oversee daily front-of-house operations, ensure exceptional guest experiences, and support staffing and training. You will supervise front-of-house staff, manage reservations and seating, and uphold health and safety standards in a fast-paced, guest-focused environment.
Join a bold, growth-oriented culture with leadership programs, competitive pay, comprehensive benefits, and tuition reimbursement designed to advance
At Service Inspired Restaurants, we pride ourselves on a diverse portfolio and a bold, results-driven culture that fosters growth and opportunity. We live our values daily to be the first choice for guests, team members, partners, communities, and investors.
Our Brands include Jack Astor’s, SCADDABUSH, Reds Wine Tavern, The Loose Moose, The Antler Room, Duke's Refresher + Bar, and Abbey’s Bake House.
As Front of House Manager, you’ll support daily service operations, ensure top-notch guest service, and assist with staffing and training. Your restaurant management skills will help maintain service standards, safety, and cleanliness, motivating your team to deliver memorable experiences. Leadership development is also a focus to help you advance your management skills.
Diversity & Inclusion Service Inspired Restaurants® promotes fair hiring, prohibits discrimination, and is committed to an accessible, inclusive workplace. Please inform us if accommodations are needed during the interview process.
CAD $53,600.00/Yr.
CAD $63,700.00/Yr.