Food Service Worker

Compass Group Canada

Fogo

On-site

CAD 18,000 - 23,000

Full time

40 hours ago
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Benefits offered by this job

Health benefits
Mental health resources and wellbeing
Inclusive workplace and ERGs

Job summary

Compass Group Canada is hiring a Food Service Worker to prepare and serve meals in a healthful, friendly retail setting in Newfoundland and Labrador. You will perform prep work, stock and set up, cashiering and line serving across all retail areas, while adhering to safety and sanitation standards.

Ideal candidates have FoodSafe Level 1, strong time management, and the ability to work independently or in a team. English proficiency is essential and healthcare/food service experience is an asset.

Qualifications

  • FoodSafe Level 1 certification required.
  • Experience with cash registers is an asset.
  • Strong time management and organization skills.
  • Ability to work independently and in a team.
  • Good command of English, both verbal and written.

Responsibilities

  • Prepare, present and serve meals with quality.
  • Wash, peel, cut and seed fruits and vegetables.
  • Carry pans, kettles and trays safely.
  • Store food with proper wrapping and dating.
  • Set up items for daily purchases.
  • Perform general cleaning and waste removal.
  • Distribute supplies and utensils to stations.
  • Follow recipes and portion control standards.
  • Serve customers warmly and efficiently.
  • Address customer concerns and report to supervisor.
  • Ensure sanitation and safety compliance.
  • Provide cashiering and line serving in all retail areas.

Skills

FoodSafe Level 1
Cash register experience
Time management
Teamwork
English communication
Food service experience (asset)
Physical stamina

Tools

Cash register

Job description

Prepares, presents and serves meals, ensuring the quality of the food and overall presentation.

Essential Duties And Responsibilities
  • Perform prep work such as washing, peeling, cutting and seeding fruits and vegetables.
  • Carry pans, kettles and trays of food to and from work stations, stove and refrigerator in accordance with safety standards.
  • Store food in designated areas following wrapping, dating, food safety and rotation procedures.
  • Set up items for purchase on daily basis.
  • Perform general cleaning duties; remove trash and garbage to designated areas.
  • Distribute supplies, utensils and portable equipment.
  • Utilize approved food recipes and production standards to ensure proper quality, serving temperatures and standard portion control. Notify cooks if food temperatures are not within acceptable limits.
  • Serve customers in a friendly, efficient manner following outlined steps of service.
  • Resolve customer concerns and relays relevant information to supervisor.
  • Assure compliance with all sanitation and safety requirements.
  • Provide service in all retail areas, including cashiering and line serving.
Qualifications

Think you have what it takes to be one of our Food Service Workers? We’re committed to hiring the best talent for the role. Here’s how we’ll know you’ll be successful in the role:

  • FoodSafe Level 1 Certification.
  • Familiar with the use of a cash register is an asset.
  • Strong time management and organizational skills to be able to manage heavy workload.
  • Ability to work both independently and in team setting as required.
  • Good command of English language, both verbal and written and ability to follow written and verbal instructions.
  • Previous food service experience in healthcare, hotel, restaurant or fast food is considered an asset.
  • Physical ability to carry out the duties of the position.
What’s in it for you?
  • Join an award-winning culture. We have been recognized for being a Great Place to Work, in addition to being selected as a FORTUNE Global 500 Company, Best Workplaces Retail & Hospitality, and FORTUNE World’s Most Admired Companies.
  • The opportunities with us are endless. As the world’s largest food and support services company, we offer an extensive range of learning and career opportunities for all our associates.
  • Health & Safety. The health and safety of our associates, clients and guests has always been our top priority. We have the right processes in place to ensure our teams have the support they need to stay safe, while helping to keep our guests safe.
  • Health Benefits. For our eligible associates, we offer comprehensive health, vision, and dental care coverage.
  • A Focus on Mental Health and Wellness. Our Mental Health and Well-Being initiative was created to share credible resources with our associates and the communities we serve on a variety of topics, including mental, physical, spiritual, and financial wellbeing. We also have an Employment Assistance Program which provides our associates with access to 24/7 support, resources, and information.
  • We are as diverse as our guests. We are as diverse as the people and communities we serve, and we know that’s one of our greatest strengths. We’re committed to building an inclusive workplace where people feel respected, supported, and able to grow, with fair opportunities for all. Our Employee Resource Groups (ERGs) create space for connection, deepen cultural awareness, and build appreciation of diverse perspectives across our teams - strengthening our culture and helping people feel a true sense of belonging.

For accommodation requests during the hiring process, please contact ukg.recruitment@compass-canada.com for further information.

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