Food Service Unit Supervisor - Kitchen Leader

Government of Canada; Penticton; On-site; CAD 30,000 - 40,000; Full time

Job summary

A government entity in Penticton is seeking a food service supervisor to oversee staff in food preparation and ensure high-quality service. The role requires a secondary school diploma and 1-2 years of relevant experience. Responsibilities include supervising staff, training, maintaining records, and addressing customer concerns. This position is on-site only, offering a fast-paced environment with no remote work options.

Qualifications

• 1-2 years of experience in a related role.
• Ability to supervise and train staff in food preparation.
• Knowledge of sanitation and safety procedures.

Responsibilities

• Supervise and co-ordinate activities of food preparation staff.
• Train staff in job duties, sanitation, and safety procedures.
• Estimate ingredients and supplies needed for meals.
• Ensure quality control standards in food and service.
• Address customer complaints or concerns.
• Maintain records of stock, repairs, sales, and wastage.
• Prepare and submit reports.

Skills

Client focus

Efficient interpersonal skills

Flexibility

Team player

Education

Secondary (high) school graduation certificate

Job description

A government entity in Penticton is seeking a food service supervisor to oversee staff in food preparation and ensure high-quality service. The role requires a secondary school diploma and 1-2 years of relevant experience. Responsibilities include supervising staff, training, maintaining records, and addressing customer concerns. This position is on-site only, offering a fast-paced environment with no remote work options.