Food Service Team Lead & Quality Controller

Tyche Industries a / o Tim Hortons; Victoria; On-site; CAD 40,000 - 50,000; Full time

Job summary

A local food service establishment in Victoria is seeking a Food Service Supervisor to oversee daily operations, manage staff, and ensure quality service. The ideal candidate will have a secondary school graduation certificate and 1-2 years of experience in food service. Responsibilities include training staff and maintaining quality standards while working in a fast-paced environment. This position offers permanent employment with a requirement of 35 to 40 hours per week, primarily in English.

Qualifications

• 1 year to less than 2 years of experience or equivalent.
• Experience in food service establishments.

Responsibilities

• Establish methods to meet work schedules.
• Supervise and coordinate activities of staff preparing food.
• Train staff in job duties, sanitation and safety procedures.
• Hire food service staff.
• Ensure food and service meet quality control standards.
• Prepare budget and cost estimates.
• Address customers' complaints or concerns.
• Maintain records of stock, repairs, sales, and wastage.
• Prepare and submit reports.

Skills

Client focus

Efficient interpersonal skills

Excellent oral communication

Flexibility

Team player

Initiative

Dependability

Education

Secondary (high) school graduation certificate

Tools

Food Safety Certificate

Job description

A local food service establishment in Victoria is seeking a Food Service Supervisor to oversee daily operations, manage staff, and ensure quality service. The ideal candidate will have a secondary school graduation certificate and 1-2 years of experience in food service. Responsibilities include training staff and maintaining quality standards while working in a fast-paced environment. This position offers permanent employment with a requirement of 35 to 40 hours per week, primarily in English.