Food Service Supervisor: Lead Kitchen Team & Quality

DENNY'S RESTAURANTS; Regina; On-site; CAD 45,000 - 55,000; Full time

Job summary

A popular restaurant chain in Regina is looking for a Restaurant Supervisor to manage and train food service staff. Responsibilities include ensuring quality control and scheduling work methods. Candidates should have a secondary school certificate and significant supervisory experience in a restaurant environment. This role offers competitive benefits including health insurance and diversity training.

Benefits

Dental plan

Health care plan

Vision care benefits

Group insurance benefits

Life insurance

Qualifications

• 1-2 years of experience in a supervisory role in a restaurant.
• Ability to manage and train staff effectively.
• Strong understanding of food quality and safety standards.

Responsibilities

• Establish methods to meet work schedules.
• Supervise and coordinate activities of food service staff.
• Train staff in job duties, sanitation, and safety procedures.
• Estimate ingredients and supplies required for meal preparation.
• Ensure food and service meet quality control standards.

Skills

Supervisory skills

Training skills

Quality control

Record-keeping

Staff coordination

Education

Secondary (high) school graduation certificate

Job description

A popular restaurant chain in Regina is looking for a Restaurant Supervisor to manage and train food service staff. Responsibilities include ensuring quality control and scheduling work methods. Candidates should have a secondary school certificate and significant supervisory experience in a restaurant environment. This role offers competitive benefits including health insurance and diversity training.