Food Service Supervisor — Lead Kitchen Team & Quality

TIM HORTONS; Fernie; On-site; CAD 30,000 - 60,000; Full time

Job summary

A well-known coffee chain in Fernie, BC, is seeking an experienced Supervisor to lead staff in preparing and serving food. Responsibilities include supervising staff, training new employees, and ensuring quality control in food service. Candidates must have a secondary school certificate and the ability to work in a fast-paced environment. This position offers a full-time, permanent role with competitive hourly pay.

Responsibilities

• Establish methods to meet work schedules.
• Supervise and co-ordinate activities of staff who prepare and portion food.
• Train staff in job duties, sanitation and safety procedures.
• Estimate ingredient and supplies required for meal preparation.
• Ensure that food and service meet quality control standards.
• Address customers' complaints or concerns.
• Maintain records of stock, repairs, sales and wastage.
• Prepare and submit reports.
• Establish work schedules.

Skills

Client focus

Efficient interpersonal skills

Flexibility

Team player

Education

Secondary (high) school graduation certificate

Job description

A well-known coffee chain in Fernie, BC, is seeking an experienced Supervisor to lead staff in preparing and serving food. Responsibilities include supervising staff, training new employees, and ensuring quality control in food service. Candidates must have a secondary school certificate and the ability to work in a fast-paced environment. This position offers a full-time, permanent role with competitive hourly pay.