Food Service Supervisor: Lead Kitchen Team (Permanent)

Dairy Queen Grill & Chill; Winnipeg; On-site; CAD 30,000 - 60,000; Full time

Job summary

A well-known fast-food chain in Winnipeg seeks a full-time supervisor to manage food preparation staff, ensure quality control, and handle customer complaints. Candidates should have at least 1 year of supervisory experience and a secondary school graduation certificate. The role is on-site only, with no remote work options. The position is permanent and offers a salary of $30.50 per hour, with expected 40 hours per week.

Qualifications

• 1 year to less than 2 years of experience in a supervisory role.
• Ability to manage staff and ensure quality control.
• Strong organizational skills for scheduling and budgeting.

Responsibilities

• Establish methods to meet work schedules.
• Supervise and co-ordinate activities of staff who prepare and portion food.
• Train staff in job duties, sanitation, and safety procedures.
• Ensure that food and service meet quality control standards.
• Prepare budget and cost estimates.

Skills

Client focus

Team player

Education

Secondary (high) school graduation certificate

Job description

A well-known fast-food chain in Winnipeg seeks a full-time supervisor to manage food preparation staff, ensure quality control, and handle customer complaints. Candidates should have at least 1 year of supervisory experience and a secondary school graduation certificate. The role is on-site only, with no remote work options. The position is permanent and offers a salary of $30.50 per hour, with expected 40 hours per week.