food service supervisor

Domino’s Pizza; Vancouver; On-site; CAD 40,000 - 50,000; Full time

Job summary

A well-known pizza chain in Vancouver is looking for a manager to supervise food preparation and coordinate activities of staff. Responsibilities include training staff, preparing budgets, and addressing customer complaints. The ideal candidate has experience in a similar role and a Safe Food Handling certificate. This position involves working 35 to 40 hours per week in a fast-paced restaurant environment.

Benefits

Dental plan

Paramedical services coverage

Free parking available

Qualifications

• 1 year to less than 2 years of experience in a supervisory role.
• Safe Food Handling certificate is required.
• Ability to work in a fast-paced environment.

Responsibilities

• Establish methods to meet work schedules.
• Supervise and co-ordinate activities of staff.
• Train staff in job duties and safety procedures.
• Address customers' complaints or concerns.
• Prepare budget and cost estimates.

Skills

Client focus

Efficient interpersonal skills

Excellent oral communication

Flexibility

Team player

Initiative

Education

Secondary (high) school graduation certificate

Job description

Education

• Secondary (high) school graduation certificate

Work setting

• Restaurant

Responsibilities

• Establish methods to meet work schedules
• Supervise and co-ordinate activities of staff who prepare and portion food
• Train staff in job duties, sanitation and safety procedures
• Estimate ingredient and supplies required for meal preparation
• Hire food service staff
• Ensure that food and service meet quality control standards
• Prepare budget and cost estimates
• Address customers' complaints or concerns
• Maintain records of stock, repairs, sales and wastage
• Prepare and submit reports
• Prepare food order summaries for chef
• Supervise and check assembly of trays
• Supervise and check delivery of food trolleys
• Establish work schedules

Supervision

• 16-20 people

Certificates, licences, memberships, and courses

• Safe Food Handling certificate

Security and safety

• Basic security clearance

Work conditions and physical capabilities

• Fast-paced environment
• Work under pressure
• Combination of sitting, standing, walking
• Standing for extended periods
• Attention to detail

Personal suitability

• Client focus
• Efficient interpersonal skills
• Excellent oral communication
• Flexibility
• Team player
• Initiative

Experience

• 1 year to less than 2 years

Health benefits

• Dental plan
• Paramedical services coverage

Other benefits

• Free parking available
• Durée de l'emploi : Permanent
• Langue de travail : Anglais
• Heures de travail : 35 to 40 hours per week